Discover Delicious Recipes

Hard

Greek

Lahmahjoon (Armenian Pizza)

These savory pizzas are bathed in a tomato and lamb topping, then cut into wedges to serve. Served hot or cold, these may be an appetizer, or put a little salad in the middle, and fold up like a taco for a quick meal.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free

1h 57m 4

Hard

Greek

Bob's Kabobs

Most people think of chunks of meat on a skewer when they think of kabobs, but this is another style known as kofta kabobs. Now that grilling season is upon us, this is definitely something you're going to want to work into the rotation. Serve with grilled pita bread and a blend of diced tomatoes, cucumbers, and red onions sprinkled with salt and olive oil, all topped with freshly chopped parsley and dried sumac.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

2h 7m 4

Medium

Greek

Keema (Indian-Style Ground Meat)

This recipe for keema (Indian-style ground meat) is quick and easy. Ground lamb is cooked in a tomatoey mixture of garlic, onion, and garam masala. Serve it over rice or noodles or use it as a filling for samosas or pastries. This recipe may be modified by adding green peas (mattar), potatoes, or any other vegetable you like.

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free

1h 11m 4

Medium

Caribbean

Grape Leaves Aleppo

These delicious grape leaves, oryeb'r'tin Arabic, were handed down by my grandmother from Aleppo, Syria — brought to the U.S. in 1912.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free

1h 25m 4

Medium

Caribbean

Kofta (Turkish Meatballs)

Try my new Turkish meatballs recipe if you are looking for a tasty main dish meal.

🥬 Vegetarian 🥛 Dairy-Free 🥜 Nut-Free

43 min 4

Hard

Caribbean

Lamb Feta Peppers

Since I am Greek, I have learned many good Greek recipes over the years! This is one of my favorites. It's a savory combination of lamb, rice and feta cheese stuffed into sweet green bell peppers and smothered with tomato sauce.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

1h 18m 4

Hard

Caribbean

Grilled Spicy Lamb Burgers

Something new for all the grill-daddies! An EASY burger to make, and guests rave over this one.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

1h 37m 4

Hard

Greek

Mediterranean Stuffed Zucchini

Here's a delicious way to solve the problem of those too-big zucchini ballooning in your garden at the end of the summer: zucchini boats baked and stuffed with lamb, feta, pine nuts, tomatoes, and other Mediterranean flavors!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

1h 55m 4

Hard

French

Lamb Loaf

Mediterranean lamb meat loaf. Serve with tomato cucumber salad with mint dressing. Leftovers make a great sandwich.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

59 min 4

Medium

Greek

Margaret's Keftedes (Greek Meatballs)

This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead.

🥜 Nut-Free ☪️ Halal ✡️ Kosher

1h 15m 4

Hard

Greek

Lamb Meatballs and Sauce

These lamb meatballs made with ground lamb, garlic, rosemary, and oregano are baked to keep them juicy, then simmered in a rich tomato sauce flavored with fresh mint. Delicious served on lemon couscous for a tasty Mediterranean alternative to traditional meatballs.

🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal

1h 4

Medium

Greek

Spicy Lamb Patties

I was forced to create these when my favorite brand stopped making their lamb meatballs, which were a staple in my little food-obsessed world. They're even more scrumptious with a small side of plain yogurt with some mint and cumin stirred into it. Add rice or couscous and a green salad and you have a tasty, easy, somewhat elegant dinner! This recipe can also be used to make meatballs for frying, if you prefer.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free

1h 1m 4