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Medium
Chinese

Slow Cooker Chicken Afritada

Chicken afritada is typically cooked on the stovetop. This yummy comfort dish is straight from the Philippines, but this recipe is cooked in the slow cooker for ease! Serve it over rice.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
58 min 4
Medium
Chinese

Lazy Longanisa (Filipino-Style Breakfast Sausage)

This lazy longanisa (Filipino-style breakfast sausage) recipe mimics a popular Filipino breakfast dish by marinating fully cooked smoked sausage (like andouille or kielbasa) in a blend of sugar and soy sauce. The sausage is caramelized and best served with white rice and a fried egg.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
54 min 4
Medium
Greek

Chicken with Chicharo (Snow Peas)

This Pinoy chicken dish is a quick and easy to make and tastes great. Serve hot with rice.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 16m 4
Medium
Chinese

Filipino Fried Chicken

I used to buy Filipino fried chicken back home in Hawaii from manapua trucks.

๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
1h 9m 4
Medium
Chinese

Filipino Pancit Bihon with Canton

This pancit is a favorite Filipino noodle dish that is usually served when you have company. Though time consuming, the end result is always delicious. It can be eaten alone or with rice. Skip the canton noodles if only bihon is desired.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 14m 4
Hard
Caribbean

Ginataang Alimasag (Crabs in Coconut Milk)

Growing up in the Philippines, my dad would catch a lot of crabs, and ginataang alimasag (crabs in coconut milk) was my favorite recipe he'd make with them. It's a cross between a sauce and a stew, curry-like in texture and rich with sea flavors; think coconut milk, fish sauce, and shrimp paste, cut with the sharpness of ginger and scallions. Enjoy with freshly steamed white rice.

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
2h 29m 4
Medium
Caribbean

Bringhe

Bringhe is a Filipino dish that features a combination of chicken, prawns, and ham in coconut milk with sweet rice and curry powder for a distinctive flavor.

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 28m 4
Medium
Chinese

Pork and Shrimp Pancit

This pork and shrimp pancit recipe is a standard pancit taught to me by a Filipino friend while I was stationed overseas. It's delicious and easy! Thanks, Ditas!

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
57 min 4
Medium
Chinese

Clams in Oyster Sauce

Clams, such as Manila or baby clams, taste great cooked in oyster sauce. This recipe makes a great Filipino appetizer.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
56 min 4
Hard
Chinese

Pancit Sotanghon

This Filipino pancit sotanghon recipe is made with vegetables and leftover boiled chicken.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 15m 4
Medium
Chinese

Pancit Molo (Filipino Wonton Soup)

This Pinoy pancit molo dish has no noodles, despite its name. It has something better than noodles: wonton-like dumplings. This delicious soup dish can be served as a snack or as an appetizer before lunch or dinner.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
46 min 4
Medium
Korean

Salmon Sarciado

Use salmon, tilapia, or cod in this easy Pinoy recipe for sarciado that features a tomato-based sauce with onion and garlic. Serve with rice.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 10m 4

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