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Vinegar and Egg Crust
This crust was used by Elsie Hack to win the 1978 Ohio State Fair pie baking contest. (It was wrapped around an apple pie.) Because the crust is very flaky when baked, it is a bit difficult to roll and handle, but well worth the effort.
Fried Pie Pastry
Pastry recipe for fried pies. Use with your favorite fried pie fillings.
Red Potato Salad with Sour Cream and Chives
This is a delicious creamy potato salad recipe. Fresh chives add the perfect touch.
Real German Potato Salad (No Mayo)
This German potato salad is a much more traditional dish that, of course, has no mayo. It has tangy, fresh flavors and can be served cold or at room temperature.
German Potato Salad
This recipe for German potato salad with green onions and a tangy bacon vinaigrette makes the perfect side dish for any meal as it can be served warm, at room temperature, or cold. My mother used to make this for us. You can vary the amount of vinegar and sugar to change the taste. Great for parties, picnics, and potlucks.
Mediterranean Potato Salad
This Mediterranean potato salad is packed with fresh veggies and zesty flavors. It's very light and goes over great at potlucks!
Picnic Potato Salad with No Mayonnaise
This picnic potato salad with no mayonnaise recipe is a great option if you're looking for a potato salad without mayonnaise.
Potato Salad—German Kartoffel
My favorite potato salad is this German kartoffel recipe.
My Mom's Potato Salad with Carrot and Egg
My mom often makes this potato, carrot, and egg salad for dinner, and my family loves it.
Octoberfest German Potato Salad
This creamy German potato salad is wonderful served with Bratwurst and sauerkraut!
Restaurant-Style Potato Salad
This is a traditional and easy-to-make russet potato salad recipe.
Russian Beet and Potato Salad
Here's a Russian potato salad recipe with the difference of adding beets and carrots! Use balsamic vinegar instead of champagne vinegar for a different version.
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