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Ham Breakfast Braid
This breakfast braid is a great breakfast dish that will keep people talking about it all day! My step-brother fixes this dish every weekend for his three boys and they all love it.
Leslie's Ham Lentil Soup
I originally called this my "experimental lentil" soup, patching together various other lentil ham bone soup recipes. I've been making it every fall for a decade now. What's listed here is a single recipe, though I can't remember the last time I've made such a small batch. It's great for freezing in individual servings for lunches.
Ham and Cabbage Casserole
I'm always looking for a way to recycle leftovers, and this casserole is a great way to do just that. To leftover ham and a bit of cabbage, add some fridge and pantry staples and create a warm, comforting casserole for your family to enjoy. Toss a salad while the casserole is baking, add some biscuits or cornbread, and your meal is complete!
Homemade Deviled Ham Sandwiches
You'll never again buy a ham spread product after trying these deviled ham sandwiches. Use your mini chopper or food processor to whip up a large or small batch of the deviled ham. The recipe can easily be modified for your personal taste, but try it once as written — it's delicious and low-fat too! Add a thin coat of mayonnaise and butter pickles to your sandwich if desired.
After-the-Holidays Ham Bone Soup
This ham bone soup has no beans but is instead simmered with vegetables, macaroni, and rice to create a hearty soup and family tradition after the holidays.
One-Pot Ham and Veggie Pasta
This single-pot meal is the perfect way to use up leftover ham for a weeknight dinner. It's creamy, comforting, and quick-and-easy.
Slow Cooker Cheesy Potato Soup with Ham
This cheesy potato soup is rich, thick, and creamy. A great way to use up leftover holiday ham! Made in your slow cooker, and using shortcuts like frozen hash brown potatoes, this delicious soup requires very little effort on your part.
Holiday Ham and Potato Casserole
This layered ham and potato casserole recipe will let you serve an amazing holiday meal to a crowd using only 1 pound of ham, which is one way to go if the budget is a little tight. Or, if you do end up serving a whole ham, this recipe is perfect for the leftovers.
Bubble and Squeak
Bubble and squeak is a great way to use leftovers and get the kids to eat cabbage! It is an easy side dish to make with leftover potatoes, ham, and any greens. I recommend using a good nonstick pan. Top with a fried egg for brunch if preferred. Tastes great with ketchup.
Chicken Divan
This chicken Divan with curry is quick and easy with canned ingredients and leftover broccoli and chicken. Serve with rice and a fruit salad if desired.
Air Fryer Chimichangas
Chimichangas in the air fryer are just as crispy as deep-frying, minus the extra calories. Plus they are quick and easy to make — perfect for a busy-night dinner. Top with salsa, sour cream, avocado, and cheese.
White Chicken Chili Dip
This white chicken chili dip is creamy, spicy perfection! Serve with corn or tortilla chips.
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