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Instant Pot Ribs from Frozen
This frozen ribs Instant Pot dinner can be made without planning. Each rib portion should have 3 to 4 ribs. I use a spice called Red Rocks Hickory Smoke Seasoning from Savory Spice Shop, but you may use what you have. With only 3 ingredients, it doesn't get much easier!
Instant Pot Simple Steamed Crab Legs
Learn how long to steam crab legs with this simple recipe. There is no need to go to a high-end restaurant for crab legs when you can easily do them at home in your Instant Pot. Crab legs go from the freezer to the table in 20 minutes. Save your money. It honestly doesn't get any easier than this.
Instant Pot Salsa Chicken
This salsa chicken Instant Pot recipe makes an easy weeknight meal even easier. Frozen chicken breasts are combined with taco seasoning and salsa for a tasty Mexican-themed meal. You can use the meat for tacos, burrito bowls, or as a topping for baked potatoes. So many possibilities! I used this the first night for chicken quesadillas. The second night I used it as a topping for baked potatoes with shredded cheese, pickled jalapeños, and sour cream.
Instant Pot Mushroom Risotto
This delicious Instant Pot risotto with tender mushrooms and Parmesan cheese is so simple and fuss-free to make. It tastes like a fancy dish ordered at an Italian restaurant! You'll probably start making risotto in your pressure cooker far more often after you try this recipe.
Pressure Cooker Hard-Boiled Eggs
Pressure cooker hard-boiled eggs aren't any quicker to make (the pressure cooker's usual claim to fame), but here's why it's great: it actually makes fresh eggs easy to peel! If you happen to raise chickens or have access to really fresh eggs, a pressure cooker is the best way to make hard-cooked eggs.
Instant Pot Venison Pot Roast
The Instant Pot makes venison meat fork-tender, the potatoes creamy, and the carrots crisp-tender. A mouthwatering comfort-food meal, ready in just 3 hours!
Instant Pot Chicken Cacciatore
This wonderful, traditionally slow-cooked recipe has been translated into a quick and easy pressure cooker meal. Using the Instant Pot, you get an intensely flavorful meal made in minutes that will have your family thinking you simmered this all day. Serve over spaghetti noodles, rice, cauliflower rice, or eat as a stew!
Instant Pot Loaded Baked Potato Soup
This Instant Pot potato soup is rich and creamy. I like to top it with green onions, Cheddar cheese, and black pepper but it's easy to customize with your favorite toppings.
Pineapple Cake Moonshine
This easy Instant Pot pineapple cake moonshine recipe is smooth from the first night and will be sought out by your friends. While I'm not sure of its exact shelf life, I've stored it in my pantry for over three months — but it usually disappears long before then!
Instant Pot Pickled Jalapeño Rings
Nothing beats homemade pickled jalapeño rings. The Instant Pot makes it as simple as 1-2-3! Refrigerate for up to 1 month.
Slow-Cooked Cashew Chicken
I make this cashew chicken in my Fagor® Multi-Functional Cooker where it cooks in about 2 hours (mine runs hot), but you could also make it in a traditional slow cooker; just allow a longer cook time.
Instant Pot Candied Jalapeños
These candied jalapenos are the perfect balance of sweet and heat that can be used as a condiment in many different ways. My favorite is on hot dogs or piled over cream cheese paired with crackers as an appetizer. These will keep in the refrigerator for 3 months.
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