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Georgia's Tennessee Jam Cake
This jam cake recipe was developed by my grandmother and is a tradition in our house over Christmas. The ingredients were originally authentic: homemade jam, buttermilk out of the churn, and walnuts you gather and crack yourself. Now, we use purchased items, but the cake is just as good. Frost with homemade caramel frosting or your favorite cream cheese frosting.
Coconut-Topped Oatmeal Cake
A good, moist, oatmeal cake with a broiled coconut topping.
Carrot Cake XI
Everyone tells me this is the best carrot cake ever! Frost with your favorite Cream Cheese Frosting.
Depression Cake I
This Depression-era cake recipe was my mother's, it has sugar but no eggs, no butter, and no milk.
Guava Cake
This unique old-fashioned guava cake recipe uses guava pulp and guava nectar to make a spice cake.
Molasses Cake
Serve warm with ice cream, frosted with cream cheese, or all by its lonesome. This cake is always a treat.
Ginger Malva Pudding
This ginger malva pudding is a unique take on a traditional South African dessert. Serve hot with ice cream or whipped cream, or cold with hot homemade custard.
Green Tomato Cake
This is a moist, spice-type cake...a good way to use some of those extra green tomatoes before frost hits. Sprinkle the finished cake with confectioners' sugar or frost with your favorite caramel or cream cheese frosting.
Tomato Soup Cake
This tomato soup cake is a sweet spice cake. Yes, tomato soup is an odd ingredient for a cake — but this cake tastes yummy. Once the cake has cooled, you can top it with cream cheese frosting if you like. People will never guess what the main ingredient is.
Carrot Cake with PHILLY Cream Cheese Icing
Enjoy! This moist cake is made with carrots and pineapple and frosted with a rich cream cheese icing.
Great Canadian Heinz Ketchup Cake
This show-stopping ketchup cake was created to celebrate Heinz's 100th anniversary in Canada, and it tastes as good as it looks! If you're a fan of carrot cake, you'll want to try this recipe.
Sugar-Free Cake
This sugar-free cake is really good, with the added plus of no sugar.
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