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1372 recipes found
Stuffed Artichoke Hearts
These stuffed artichoke hearts are rich and so delicious. I dare anyone to eat just one!
Smoked Salmon Deviled Eggs and Tomatoes
I found this awesome spice called smoked paprika. I had a request by my sister-in-law to make some deviled eggs. I had a can of salmon in the pantry and decided to try it with another favorite deviled egg recipe. The result was a huge hit.
Creamy Cauliflower Egg Salad
Reminds me of potato salad.
Carrot Cake Cupcakes with Cream Cheese Frosting
These jumbo carrot cake cupcakes are deliciously moist and flavored with lots of warm spices. The homemade cream cheese frosting makes them taste just like the cake!
Creamy Saffron Shrimp with Gnocchi and Caramelized Onion
It sounds fancy, but this shrimp with gnocchi and caramelized onion recipe is a simple and delicious meal you can easily make for any occasion. Feel free to add any vegetables you like and make a meal out of it.
Baked Gnocchi with Ground Turkey and Marinara Sauce
This baked casserole resembles a loaded baked potato, although, instead of potato, I used gnocchi and topped it with ground turkey, pasta sauce, and cheese.
Cheater Pierogi
Whether you're an old pro or brand new to the joys of pierogi, I hope you give these easy, cheesy dumplings a try.
Pierogi (Polish Dumplings)
This pierogi recipe for Polish dumplings has been a family favorite from generation to generation. We traditionally make these for Christmas, but they can be made for any special event. There's some work involved, but the outcome is rewarding! You can pan-fry the boiled pierogies in butter for a crispy finish.
Shortcut Pierogies
I had these unforgettable pierogies on vacation and knew I had to try to recreate them at home. This is an easy and quick shortcut method using frozen pierogies. It's a stylish appetizer for a dinner party or for a fun gathering of friends.
Chef John's Potato and Cheese Pierogi
If I had to pick a favorite recipe of all time, I think it might be this potato and cheese pierogi recipe handed down to me by my Polish grandmother.
Vareniki (Pierogi) with Potatoes and Mushrooms
This is one of our favorite dishes: vareniki (pierogi or dumplings) filled with potatoes and fried mushrooms. Serve with sour cream mixed with fresh herbs.
Pierogi (Traditional Polish Dumplings)
This Polish pierogi recipe is from my grandmother and has been handed down in our family for generations. These pierogi are filled with cheese, potatoes, and mushrooms, but you can stuff them with other fillings to your liking. There are many ways to serve pierogi. Try them topped with fried onions and parsley, or serve them with sour cream, melted butter, and fried bacon.
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