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9925 recipes found
Trout Amandine
A classic and delicious way to prepare trout.
Foil Barbecued Trout with Wine
A quick, easy and delicious way to cook trout.
Lime-Marinated Mahi Mahi
Serve this lime-marinated mahi mahi over rice.
Marinated Fried Fish
This is a simple and flavorful fish dish.
Sea Bass à la Michele
This sea bass recipe uses an easy and crowd-pleasing technique (and by crowd, I mean my wife). Whenever I can't decide on what to do with a piece of fish, I usually opt for this method, which involves roasting the fillets after they have been slathered in a highly seasoned vinaigrette.
Stuffed Salmon
These juicy stuffed salmon fillets are an impressive fish dinner you can make at home. The seafood filling is easy to make with crab, shrimp, mushrooms, and lemon juice.
One-Dish Rockfish
An easy rockfish recipe with spinach, tomatoes, and lemon made in one dish for a great tasting meal.
Soju Pork Chops
A savory pork dish perfect for summer!
Garlic-Tamarind Pork Loin
For garlic-tamarind pork loin, marinate it a day ahead; it is best on the barbecue. Serve it with a salad, nice dinner rolls, and grilled vegetables—yum.
Peppercorn Pork Chops with Warm Pickled Pepper Relish
If you are a lover of pepper in all its forms, you really must experience this dish. With 4 kinds of peppercorns producing a fairly spicy crust, these tender, moist chops topped with a sweet and sour pickled pepper sauce are perhaps the most flavorful you will ever enjoy in your life. Serve with scalloped potatoes, if desired.
Spoiled Baby Back Ribs
Easy and delicious baby back ribs.
Croque Madame on Brioche
A spin on the traditional French croque monsieur with deli ham, rich smoky cheese, béchamel, and eggs on brioche bread. Typically in France the eggs are fried but I prefer poached eggs topped with chives and smoked paprika. Optionally serve it with sliced plum tomatoes to make it a croque Provençal. This is my sweet angel's favorite dish that I prepare for her.
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