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Summer Crab Salad
This summer crab salad is great for a sunny day. Cold crabmeat, pickles, tomatoes, and red onions, plus a few simple dressing ingredients create a salad that could go over lettuce or even served with tortilla chips.
Loaded Olive Oil Dip
This loaded olive oil dip combines rich olive oil with white balsamic vinegar, chopped dates, olives, sun-dried tomatoes, and feta to make a great dip for your favorite crusty bread.
Big Batch Espresso Martinis
Try these big batch espresso martinis that are stored in your freezer. Sweet coffee liqueur, smooth vodka and fresh brewed espresso combine in this delicious martini variation.
State Fair Pickle Lemonade
In this state fair pickle lemonade, sour dill pickles and tart lemons bring serious pucker to a summer favorite.
3-Ingredient Limoncello Spritz
This 3-ingredient limoncello spritz cocktail is light and refreshing, the perfect cocktail for hot summer days on the patio with family and friends.
Hibachi Zucchini
This hibachi zucchini is so simple to make at home, you can have a Japanese steak house experience any time you like. It's a quick saute of zucchini and onion with garlic, ginger, and soy sauce.
Bramble (Cocktail)
The Bramble is a tart, refreshing gin cocktail that perfectly balances bright citrus with juicy berry flavors. Built on a foundation of London Dry Gin, it's shaken with fresh lemon juice and a touch of simple syrup, then crowned with a drizzle of crème de mûre (blackberry liqueur) for a beautiful layered effect. It's typically served over crushed ice and garnished with fresh blackberries and a slice of lemon.
Ground Turkey and Zucchini Skillet
This ground turkey and zucchini skillet is lean and delicious, a family-friendly one-dish dinner with plenty of vegetables. It cooks so quickly that it is perfect for a weeknight.
Balsamic Caprese Grilled Steak
This balsamic Caprese grilled steak is a perfectly-grilled, simply marinated steak, topped with a mini Caprese salad and a drizzle of balsamic glaze.
Blueberry Lemonade Martini
This blueberry lemonade martini is sweet, tart, cool, and refreshingly delicious. The flavors say summer, but the color might make you think holidays.
Air Fryer Dilly-Roasted Japanese Eggplant and Squash
I came up with this air fryer dilly-roasted Japanese eggplant and squash recipe after I had an abundance of Japanese eggplant and yellow squash in my garden. The great thing about Japanese eggplant is that you don't have to peel it. You can also use zucchini instead of yellow squash.
Harvey's Crab Dip
Growing up, Harvey's crab dip was always on the table when having Maryland blue crabs along with saltine crackers. It's just a quick mix of ketchup, vinegar, and Worcestershire sauce.
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