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Vegan Coconut Caramel
I use this caramel for making diary-free Twix® bars! It has a delicious caramel flavor, and is just as yummy as all those non-vegan alternatives out there. In fact, I'm not vegan, and I prefer it! You could make it a little harder to make caramel candies, or a little runnier for dipping caramel apples.
Sous Vide Dulce de Leche
Just set up a sous vide and forget!
Dulce de Leche
A typical sweet from Argentina, this dulce de leche recipe can be eaten alone, used to fill cakes, or served over bananas, ice cream, or any other dessert!
Dessertlover's Classic Caramel Sauce
This is your basic caramel sauce, nothing fancy. In my opinion, a good starter recipe to maybe change to your liking afterwards.
Butterscotch Sauce II
The best butterscotch sauce in the world. Best served over ice cream in a puffed pastry shell!
Caramel Pancake Syrup
Caramel pancake syrup is the best syrup to put on pancakes, French toast, or crêpes. The best part is it's extremely easy and quick to make! This is a copycat recipe of the syrup from Kneaders Cafe in Utah.
Manjar (Dulce de Leche) from Scratch
This is one hundred percent Chilean. It is a sort of caramel that can be found everywhere in Chile. Actually, most pastry making in my country has manjar in it. The truth is that one can eat manjar anytime during the day and in many different ways: with bread, cheese, cookies, and my favorite, with meringue. Some of my foreign friends love it, some others hate it, so I guess you must give it a try and judge.
Homemade Salted Caramel Sauce
This is an easy and yummy salted caramel sauce recipe — perfect for topping any dessert.
Salted Caramel Sauce
This amazing salted caramel sauce has become my ultimate warm ice cream topping. It's easy to make with sugar, butter, cream, and a pinch of sea salt.
Old-Fashioned Homemade Vanilla Ice Cream
This is my grandmother's old-fashioned ice cream recipe that's mandatory at all holidays and birthdays in our house! Note that this recipe contains raw eggs.
Shorecook's Raspberry Swirl Vanilla Bean Ice Cream
After finding wild raspberries, I wanted to make a dessert that my hubby could eat. He cannot have seeds, and I had some heavy cream to use, so it wouldn't go bad. Playing around with the ingredients I had on hand led to this incredible raspberry swirl vanilla bean ice cream recipe.
Vanilla Bean Ice Cream
This delicious homemade vanilla ice cream has a custard base made with egg yolks, cream, and milk, flavored with a whole vanilla bean.
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