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Baked Sweet and Sour Chicken Thighs with Pineapple
This baked sweet and sour chicken made with chicken thighs and pineapple is a "dump" version of one of the most popular dishes in a Chinese restaurant. Skip the deep frying and bake everything together in one dish to create a lighter twist on a classic with no sacrifice of flavor.
Moo Shu Pork
I always order moo shu pork in Chinese restaurants and wanted to try making it at home using a combination of recipes. You can find Chinese pancakes at Asian grocery stores. Let everyone fill their own pancakes and top with the hoisin sauce mixture — it absolutely makes this dish!
The Ultimate Slow Cooked Chili
This ultimate slow-cooked chili recipe is always a little bit of experimentation. It has a lot of flavor and is one of my favorite dishes. There is always a little give and take, but here is my honed recipe with the (staple) list of ingredients. Serve the chili in a bowl on a cold night or spread over white or brown rice. Always sprinkle generously with Cheddar cheese, crumbled tortilla chips, and maybe a dollop of sour cream. Enjoy!
Slow Cooker Bean Casserole AKA Sweet Chili
This is a ground beef and pork and bean casserole that my mom used to make. It has a BBQ flavor to it. My kids ask for it twice a week!! Serve with cornbread or brown bread.
Maverick Moose Chili
I have been making this maverick moose chili recipe for years. I have used all kinds of ground meat (beef, turkey, deer, elk), but I prefer ground moose. The longer you let it simmer, the better the flavors will blend. Top it with shredded Cheddar cheese. Serve with fresh-baked cornbread and sweet honey butter. Men love this meal!
Slow-Cooked Habanero Chili
This is a thick, spicy, slow-cooked habanero chili recipe that I adapted from another recipe. It's great for parties or cold nights! Serve it topped with shredded Cheddar cheese or crumbled cornbread.
Slow Cooker Beef Chili
I know everyone has a slow cooker chili recipe that they say is the best... Well here is another one that I am adding to the list. I believe this one carries a good challenge to all of those out there. This has been a favorite always of my family and friends, so let me know what you think and let's create a melting pot for the perfect slow cooker chili dish. Serve topped with sour cream, shredded Cheddar cheese, chopped chives, hot sauce, and sliced jalapenos (or habanero if you like the heat).
Slow-Cooked Chili
Here's a hearty chili made with ground beef and kidney beans, cooked for hours in a slow cooker.
Chorizo Chili
I was going to attempt a chili recipe I got from a friend and discovered I had none of the ingredients. I already had my chorizo and beef thawed and was set on chili for dinner, so I took what I had in my pantry and went with it. It's a big hit in my house now.
Spicy Pumpkin Chili
Pumpkin infuses a unique flavor to this rich, hearty spicy pumpkin chili, adding a subtle hint of sweetness to this recipe. Your entire house will smell amazing as it cooks. Top it with cheese and jalapeños for even more flavor.
Slow Cooker Chili with Beer
This slow cooker chili with beer will warm you up on a cold night. If you like thick chili, add crushed saltines to your bowl before filling it with chili.
Mexican Chocolate Chili
This Mexican chocolate chili was adapted from an old recipe my mother used for family gatherings. Because you make it in a slow cooker, it is easy to transport to a party. It's flavorful, and I promise everyone will ask for this recipe!
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