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Olive Oil-Poached Tuna
You're perfectly happy eating regular canned tuna until the day you taste the imported, olive oil-packed tuna and realize exactly what you've been missing. You tell people that there's nothing better, but that's not entirely true — this poached tuna with garlic and thyme is better! By gently poaching fresh ahi tuna in olive oil, you can create a tuna fish of exceptional quality. The taste and texture are amazing, and you can adapt this recipe in many ways. Besides switching up herbs and seasonings, you can cook the fish to a wide range of doneness.
Jalapeño Popper Grilled Cheese Sandwich
This jalapeño popper grilled cheese is an awesome spin on a plain grilled cheese sandwich. Feel free to alter it to your liking. The ciabatta bread is not typical grilled cheese material but the crunch of the buttery grilled chewy bread goes perfectly with this jalapeño filling. You can also use sourdough bread.
Spicy Grilled Cheese Sandwich
Grilled cheese with onions, tomatoes and jalapenos-- tastier than the original!
Banh-Mi Style Vietnamese Baguette
These are by far the best sandwiches to serve your guests and yourself! The ingredients are fresh, delicious, popular and fills your mouth with marinated joy. You can usually find the high-caloric sandwich (variety of meat on mayonnaise) in your local Vietnamese baguette shop but here is a hearty Vegetarian version (if you do not use fish sauce) using portabello mushrooms.
Greek Couscous Salad
This hearty Greek couscous salad uses Israeli couscous. So delicious!
Scrambled Egg and Sausage Breakfast Bowl
I made this dish with random items I had in my apartment. It ended up tasting delicious so I decided I would share it with you. It is like a bowl full of deliciousness. You can customize it to your taste buds by using different cheese flavors such as tomato basil, garlic, and many more! It's super easy and super yummy. Comment if you like it!
Smoked Salmon Dill Eggs Benedict
Despite the absence of the traditional hollandaise sauce, this smoked salmon eggs benedict is really, really good.
Avocado Breakfast Toast
My own twist on the traditional popular breakfast avocado toast. I make this all the time but never measure anything. For Mother's Day, my mom requested that I write this recipe down for her, so I attempted to measure as I went. And after I wrote it all down, I then decided that, since this is the third time someone's asked me for the recipe, maybe I should include it here. Feel free to play with the spices, as I normally always just add to taste. The cheese I typically use is just whatever I have on hand at the time. Sometimes pepper Jack or sharp Cheddar, but mostly the star here is the avocado spread which I've tweaked over the years. I hope you all enjoy.
Pepperoni Eggs
We love experimenting with different ingredients to keep our mornings exciting, and this recipe has become one of our favorites. The savory, slightly spicy flavor of pepperoni pairs well with fluffy eggs for a hearty meal.
Simple Egg and Cheese Breakfast Quesadillas
I created this simple egg and cheese quesadilla after being disappointed by the Dunkin' Donuts breakfast quesadilla. These quesadillas are satisfying, filling, and a good way to start your day. I make these the night before for my husband. He rewarms them in the microwave or the toaster oven, and they are as good as freshly made. They can also be made in advance and frozen for future breakfasts.
Keto Avocado Dessert
This is something I made up on the fly one day for breakfast to try and use up an overly ripe avocado. Freeze for 1 hour for a more ice cream-like treat.
Best Breakfast Quesadilla
This quesadilla has scrambled eggs with bacon and melted cheese inside crispy fried tortillas for an easy pleasing breakfast or brunch.
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