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Fried Sweet Bananas
These fried sweet bananas are a popular breakfast or dessert in northeast Brazil. Bananas or plantains are fried in butter and coated with cinnamon sugar. Delicious with vanilla ice cream, too.
Simple Pan-Fried Tofu
This pan-fried tofu recipe is an everyday dish from Hong Kong for those who love the taste of soy sauce. Kids will love the salty fried protein. Serve with rice or eat as a snack!
Figs with Caramelized Onions and Goat Cheese
Figs! Sweet delicious figs with caramelized onions and goat cheese.
Old-Fashioned Potato Cakes
These potato cakes are simple and quick to make with only a few ingredients. Great with any meal and kids of all ages love 'em!
Honey Orange Firecracker Shrimp
Colossal-size honey orange shrimp, seasoned and fried crispy with honey, orange, garlic, and red pepper. You can dress this up with either orange, lemon, or lime zest and fresh thinly-sliced basil.
Egg Rolls
Wontons are a great meal or appetizer. Once they have been put together you can either fry them or steam them, both ways are delicious. These egg rolls are easy to customize as well with anything from bean sprouts to cabbage, to beef, shrimp, and more.
Rock Shrimp Tempura (Pan-Fried)
Rock shrimp tempura with a creamy spicy sauce. This recipe is based on the famous recipe from Nobu. If you've ever had the rock shrimp at one of his restaurants, you'll definitely want to make these.
Poor Man's Crab Cakes
Economical way to make tasty crab cakes. Use whatever cheese you have on hand or enjoy to make these.
Dorsey's Fish & Oyster House Crab Cakes
This recipe makes traditional crab cakes. Enjoy!
Crab Cakes with Cilantro-Sour Cream Sauce
This crab cakes recipe can be used to make a hearty dinner or bite-sized hors d'oeuvres!
Easy Fried Crab Cakes
A really easy and very tasty crab cake recipe I put together with my 5-year-old son.
Crushed Pretzel Crab Cakes
This is a very simple and quick recipe. Can be made in large or small quantities and you can use any type of crab. The crushed pretzels make them light and fluffy.
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