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Air Fryer Vegan Sweet Potato Fritters
These vegan sweet potato fritters are crunchy yet soft on the inside, with a hint of spice — plus, they're vegan!
Brandied Candied Sweet Potatoes
These brandied sweet potatoes have been a Thanksgiving favorite of ours for many years because they are different from the many mashed sweet potato recipes.
Mexican Quinoa
This Mexican-style quinoa can be a healthier alternative to Mexican or Spanish rice. The gluten-free quinoa adds protein, fiber, and great taste while keeping all the flavor and spices of your usual Mexican or Spanish rice dish.
Brussels Sprouts with Mushrooms
An easy Brussels sprout and mushroom recipe to serve as a side. My husband and I adore Brussels sprouts and usually just steam them and serve them with butter.
Dolmathes
This is similar to many dolmathes recipes, but I've adjusted this one to my family's tastes.
Kohlrabi "Noodles" with Bacon and Parmesan
These flavorful low-carb kohlrabi "noodles" topped with bacon, onion, and Parmesan will turn anybody into a kohlrabi lover! The natural sweetness of the kohlrabi marries perfectly with the other ingredients, for a side dish that's a change from the usual.
Peas with Mushrooms
Very easy. Great with steak or fish.
Thanksgiving Gluten-Free Stuffing
I made this gluten-free stuffing by recreating a family favorite stuffing recipe to work with my allergies. This stuffing is delicious as-is, but it's also great with any of your favorite add-ins, such as sausage, apples, raisins, or nuts. There's no need to exclude anyone this holiday season!
Herbed Mushrooms with White Wine
In this recipe, mushrooms are sautéed with your favorite herbs and white wine. Yum!
Middle Eastern White Beans
Look no further than these Middle Eastern white beans for a nutritious and wholesome meal that doesn't lack flavor. You would probably not find this dish in a Middle Eastern restaurant. It is the type of everyday dish served to the family. White kidney beans are slowly cooked in a tomato-based sauce. Serve over plain white rice.
Sheet Pan Vegan Roasted Eggplant with Garlic
This delicious roasted eggplant, seasoned with garlic and smoked paprika, is a simple vegan side dish made in a sheet pan in just minutes.
Zucchini Noodles
Zucchini noodles are easy to make with a spiralizer or mandoline to create zoodles. Perfect for people on a gluten-free diet to enjoy a noodle dish. Delicious tossed in melted butter and garlic with freshly grated parmesan cheese.
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