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Easy Garlic Knots
These easy garlic knots are so good, you'll want to make an extra batch to take pizza night to the next level.
Roasted Garlic Bread
Easy roasted garlic bread made with roasted garlic, butter, and Parmesan cheese.
Toasted Garlic Bread
This garlic toast recipe is quick to make and scrumptious to eat! It will complement any Italian meal. Melted mozzarella is optional but delicious.
Homemade Garlic Bread
If you're a garlic lover this garlic bread recipe's for you! Garlic, butter, olive oil, and freshly baked bread-what else can you ask for? Try this recipe today--you won't regret it!
Spicy Chicken Zucchini Meatballs
These great spicy chicken zucchini meatballs begin with hot Italian sausage from the grocery; if your family prefers less spicy meatballs, look for "sweet Italian" chicken sausage. These are low-carb, too, since shredded zucchini replaces bread crumbs. You can use these meatballs in a main dish, with pasta or zoodles and a sauce of your choice, or use picks to dip in marinara sauce as an appetizer.
Buffalo Cauliflower
This Buffalo cauliflower is a great substitution for Buffalo wings and can be made gluten-free, vegan, or vegetarian. Make sure to coat your cookie sheet well with oil, or the cauliflower will stick. My husband and kids give this two thumbs up! You can dip the cauliflower in ranch or blue cheese for added flavor, but it doesn't need it.
Devils on Horseback
Devils on horseback are a family favorite appetizer my uncle makes. They are a wonderful balance between salty and sweet, with a combination of crispy, chewy, and crunchy textures. My family destroys a tray of these in fifteen minutes. Double or triple the recipe for a large crowd. Serve on top of watercress greens.
The Cheesecake Factory Thai Chicken Lettuce Wraps
These copycat Cheesecake Factory Thai chicken lettuce wraps are a glorious platter of chicken satay, peanut sauce, coconut curry noodles, and cucumber salad, all to add to crunchy butter lettuce leaves to make fresh wraps.
Bacon-Wrapped Water Chestnuts
These bacon-wrapped water chestnuts are simply delicious!
Salt and Vinegar Almonds
Try these roasted almonds with the classic taste of salt and vinegar for a delicious and nutritious snack.
Roasted Butternut Squash Seeds
Cooking up some winter squash? Stop tossing out the seeds. Seeds from butternut, spaghetti, acorn, and other hard squashes can be roasted into a crispy snack or salad topper, just like pumpkin seeds. Season with chili powder, garlic powder, seasoned salt, or curry.
Microwave Spiced Nuts
This is a great microwave candied nut recipe I stole from my mom. She likes walnuts, and I like pecans. It's really easy. My wife says she needs to leave the house when I make them so she won't eat them all!
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