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19067 recipes found
Seafood Omelets with Creamy Cheese Sauce
Thin, rich seafood omelets are filled with a crab and shrimp filling and smothered with a luscious Cheddar cheese sauce.
Turkey Filled Omelette
Classic folded turkey omelet using leftover roasted turkey and savory seasoning.
Crab Omelet
Crab and egg go very well together in this delightful crab omelet. Fresh crab meat is best but if you can't find it, use canned.
Greek Omelet with Asparagus and Feta Cheese
This omelet is filled with a mixture of cherry tomatoes, spinach, bell pepper, and asparagus. Feta cheese gives it that distinctive Greek flavor that pairs perfectly with the veggies.
My Big Fat Greek Omelet
If you're low-carbing it, try my spinach omelet with tomato and feta filling. If you thaw the spinach and squeeze it dry the night before, this omelet is very doable even for speedy weekday breakfasts.
Western Omelet
This recipe is for the ultimate Western omelet! You can even put red bell peppers and sausage in it, if you like.
Three Egg Omelet
These big, easy omelets satisfy everyone! Lots of meats, vegetables, and cheese to choose from - and they're HUGE!
Eggs Florentine
This is a basic and elegant recipe for eggs Florentine. Make sure not to overcook it!
Spinach, Tomato, and Feta Egg White Omelette
This spinach, tomato, and feta egg white omelet recipe yields an easy and filling egg white omelet stuffed with veggies and tangy feta cheese.
Baked Denver Omelet
My family loves omelets, and this baked Denver omelet recipe is quick and easy. The directions are for a Denver omelet but experiment with other ingredients to make your favorite.
Tortilla de Patatas
Tortilla de patatas is a Spanish omelette made from thinly sliced potatoes and onions, cooked in olive oil, and bound with a simple egg mixture. Serve warm or at room temperature for a delicious tapa or appetizer.
Oven Baked Omelet
This oven-baked omelet is the perfect recipe for a crowd. The oven helps the eggs stay fluffy and yummy.
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