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French Onion Soup I
This recipe for French onion soup is the best you will ever have!
Restaurant-Style French Onion Soup
This French onion soup is similar to what you can get in a restaurant. It is made with wine and sherry to bring out the beef flavor of the broth and topped with two kinds of cheese to give it that bubbly, browned, stretchy topping.
French Onion Soup Gratinée
This is the best French onion soup recipe I know. I have been making it for 30 years and it never fails to please. It makes an exquisite presentation too!
Homemade Herb Salt
Yes, the color in this salt will fade within a few weeks, but the herby flavor and aroma will remain intact for much longer. I described this as a finishing salt, meaning it's used to season cooked food at the table; however, it can also be used in place of regular salt in any recipe preparation.
Homemade Adobo All-Purpose Seasoning
This seasoning is a staple to have in a Puerto Rican kitchen, but sometimes hard to find where I live. So I started making my own and it's good! Great seasoning for just about anything; my boys love to shake it on fries. Enjoy!
Soul Food Seasoning
My favorite bacon-wrapped turkey recipe calls for 'soul food seasoning,' and I couldn't find it in any of the stores near me. After much searching, this is what worked the best. This makes enough for multiple uses.
Ginger Garlic Paste
After finding tons of recipes calling for ginger garlic paste, but only finding ginger paste or garlic paste at local grocery stores, but not both, I decided to find a recipe for it myself. Basically, it is just equal amounts of ginger and garlic pulsed together. Store it in the refrigerator or freezer. You may use water instead of oil, but it will not keep as long.
Jamaican Curry Powder
This is a genuine Jamaican curry powder recipe without hot pepper, which should be added separately to any dish. You can also use powdered versions of any of the ingredients, but for better flavor use whole seeds. For real Jamaican flavor, you will usually add Scotch bonnet or habanero chile peppers to your recipes. However, if you want to add heat directly to the powder, add 2 to 4 tablespoons cayenne powder to the mix, depending on your taste.
Garam Masala Spice Blend
I am always buying garam masala and it is very expensive, so finally I found this recipe. It is much less expensive than buying the premade product.
Mulling Spices
Why go out and buy mulling spices for mulled wine or cider when you probably have all of the ingredients to make it at home? It's so easy to throw it together and so very tasty. Store in an airtight container.
Greek Seasoning
Play around with the amounts and types of herbs to match your own personal taste.
Dianne's Fish Seasoning
I came up with this fish seasoning recipe because I wanted a really easy way to fix fish. Just mix it up and store in an airtight container in your pantry, then season your fish and bake or grill as desired. I like to mix it with a little olive oil and spread it over salmon fillets before baking them in the oven. This blend of herbs goes really well with fish, but it doesn't overpower it.
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