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17407 recipes found
Roasted Beet Salad
This roasted beet salad with balsamic vinegar dressing is tasty on its own and makes the perfect addition to any plain green salad.
Honey Spiced Granola Bars
A recipe I twiddled and tweaked to come up with. It has a distinct taste of honey, and the spices are allowed to shine through. Sometimes, I add some cocoa powder for that subtle taste. Hope you like this, its one of the first recipes I managed to really tweak up nicely.
Spinach-Stuffed Butternut Squash Patties
This recipe makes a great autumn appetizer. It melts in your mouth, leaving a taste of fall goodness.
Bourbon Fig Compote
A sweet and tangy compote that is excellently paired with a blue cheese or Brie. Serve with crackers.
Black Bean Spread
A creamy black bean spread. Wonderful for dipping vegetables in, or spreading on sandwiches. Preparation Time: 5 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.
Twice-Baked Sweet Potatoes with Ricotta Cheese
Ricotta cheese and sweet potatoes come together to make a tasty, savory version of twice-baked sweet potatoes.
Sous Vide Cauliflower
With so many great Asian dishes on this site (check out Chef John's caramel chicken, for example), we always look for interesting side dishes to pair with them. This sous vide-cauliflower side dish proved to be a great accompaniment. My family fights over who gets to finish it.
Instant Pot Corn on the Cob
Instant pot corn probably isn't any faster than the traditional method of boiling corn, but I can put everything into the pot and walk away, which is a bonus when I'm preparing several other dishes.
Raspberry Shortcake Ice Pops
This raspberry shortcake ice pop recipe makes a delicious and refreshing snack for any time of day. An indulgence that's healthy and tastes great. Adjust the sweetness to your taste by adding more or less sugar as needed.
Simple Strawberry Sherbet
One night, we just decided to try to make sherbet. It came out very delicious!
Kabocha Squash Pie (Japanese Pumpkin Pie)
Kabocha, a Japanese winter squash, tastes a bit like sweet potato as well as pumpkin so you can enjoy a bit of both!
Overnight Mango Chia Pudding
This is a great vegan dessert; chia seeds can be used to make an overnight pudding. Combined with mango puree, you'll get a healthier and yummy treat.
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