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15345 recipes found
Blue Hawaiian Cocktail
The Blue Hawaiian is a fun, refreshing cocktail made with rum, cream of coconut, pineapple juice, and Curacao liqueur to create its legendary blue color. Invented in Hawaii in the 1950s, this tiki cocktail will have you crooning like Elvis!
St. Patrick's Day Jell-O Shots
A fun and tasty way of keeping your Jell-O shots Irish. Just add Jameson Irish whiskey and Baileys Strawberries Cream liqueur to your layered shot glasses.
Godfather
This is a pre-dinner drink is also popular as a nightcap. The almond flavor of Amaretto softens the bite of the scotch. A wonderful night summer Australian drink!
Lynchburg Lemonade Cocktail
Named after the hometown of the Jack Daniels distillery, this refreshing mix of whiskey, lemon lime soda, triple sec, and sour mix is lemonade for grown-ups.
Cherry Smash
This cherry smash recipe is a variation of a whiskey cocktail. It's a sipping drink and so good. Super swanky and very retro with a modern take. It's my new favorite cocktail.
Irish Coffee Cocktail
This classic Irish Coffee is the ultimate balance of strong, hot coffee, rich Irish whiskey, a touch of sweetness, and a luscious cream topping. This cozy cocktail is perfect for chilly evenings!
B-52 Cocktail Shot
I used to work as a bartender and wanted to add my recipe for a B-52 cocktail shot. It's a subtle blend of coffee liqueur, orange liqueur, and Irish cream to create a memorable and festive treat.
Whiskey Sours
Yummy whiskey sour recipe that goes down so easy! Look out because it'll hit you before you know it!
Alabama Slammer Cocktail
This Alabama slammer drink is a potent shooter that is best served chilled and slammed all at once — hence its name.
Irish Cream and Whiskey Cocktail
Mix Baileys Irish cream with whiskey for a cocktail with a kick. Just be careful, these are potent!
Sazerac
An oldie but a goody, Sazerac is one of the world's first cocktails, invented in New Orleans in the 19th century.
Dublin Kiss (St. Patrick's Day Shot)
This creamy St. Patrick's Day shot has a kiss of mint with the addition of a splash of crème de menthe.
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