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1397 recipes found
Spicy Flank Steak
This spicy flank steak recipe is full of flavor and texture. Add ranch dressing for dipping!
Roasted Garlic Flat Iron Steak
These steaks, seasoned with a delicious hunk of garlic, are guaranteed to melt in your mouth and have the family begging for more.
Teriyaki Steak
This teriyaki steak recipe uses skirt steak, which comes from the short plate. It comes in a long, thin strip or "skirt." Sometimes, it's hard to find, so ask your butcher if you don't see it out with the other meats.
Herb-Marinated Tenderloin
Tenderloin (sometimes called filet mignon) is the king of steaks. It's lean, tender, you can add any desired flavor to it and it will absorb it all, and you can cut it with a butter knife. This is expensive, though, so only cook this once in a while.
Simple Pesto Pasta
Simply noodles with a pesto and butter sauce. You could add chopped cooked chicken or shrimp to make a fuller meal.
Fettuccine with Garlic Herb Butter
This is wonderful! Try as much or as little of the fresh herbs to suit your tastes. Serve with freshly grated Parmesan cheese and some warm bread, if desired.
Apple Cider Spritz
Apple cider spritz is a bubbly prosecco cocktail featuring a sweet-tart apple simple syrup.
Big Batch Aperol Spritz
Sip and savor this big batch Aperol spritz, a velvety, bittersweet cocktail with herbal and orange flavor, here in a recipe to serve a crowd.
Jeanie's Falafel
This is a tasty dense falafel that contains no eggs. Serve on pitas with tzatziki or tahini sauce with lettuce and tomato.
Barbeque Pork Fajitas
This recipe is easy enough for anyone to make and can be customized by using your favorite barbeque sauce.
One-Bite Snack Balls (No-Bake)
These one-bite balls are the perfect snack, and work great in kids' lunches or snacks.
Curried Egg Sandwiches
Delicious curried egg salad sandwiches guaranteed to fill you up.
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