Discover Delicious Recipes

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Medium
French

Stuffed Mushrooms II

Mushrooms stuffed with crabmeat. You can substitute chopped dill for the chopped parsley.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 10m 4
Hard
Greek

Stuffed Portobello Mushrooms with Egg and Pesto

Switch up your breakfast routine with these savory, low-carb, stuffed portobellos. This fun way to serve eggs will also impress guests at your next brunch.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 37m 4
Medium
Greek

Spinach Stuffed Mushrooms

I made this recipe for cheesy spinach-stuffed mushrooms for a bridal shower. They're easy to make and have a great flavor thanks to three types of cheese, garlic, and spinach. Everyone enjoyed them!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 3m 4
Medium
French

Perfect Crab-Stuffed Mushrooms

These little goodies are the perfect addition to your next holiday gathering or even the perfect appetizer to serve before a cozy dinner at home. Everyone will be dazzled by every delicious bite (they won't be able to keep their hands off of them!) You can smile while you think of how easy they were to toss together! And the best part - I usually end up with leftover stuffing, which freezes beautifully until the next carry-in!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
57 min 4
Medium
French

Savory Crab Stuffed Mushrooms

Baked mushroom caps filled with a deliciously cheesy crabmeat mixture. Serve hot with lemon wedges.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 29m 4
Medium
French

Deep-Fried Morel Mushrooms

These deep-fried morels are breaded in a herby, cracker crust. Morel mushrooms are the prime rib of mushrooms — we hunt them every spring. Deep-fried until crispy, these morels are full of earthy, nutty flavor. You won't be able to stop eating them.

🥬 Vegetarian 🥜 Nut-Free ☪️ Halal
1h 9m 4
Medium
French

Stuffed Portobello Mushroom Caps

This portabello mushroom caps recipe is delicious. I couldn't find a mushroom recipe that I liked, so I started playing around with my own creation. You can make these with salad, shrimp, crab, and sausage — practically anything you think would be a good meat filling.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
38 min 4
Hard
French

Stuffed Morel Mushrooms

This stuffed morel mushrooms recipe is a sure sign spring is here — it's when morel mushrooms start to pop up in the woods. These are awesome!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 40m 4
Hard

Beer Battered Fried Vegetables

These battered fried vegetables are delicious! My family really likes this dish for a change of pace, especially when it's near fair time. You can use any type of dipping sauce that you enjoy with these vegetables.

🥬 Vegetarian 🥜 Nut-Free ✡️ Kosher
59 min 4
Medium
Korean

Deep-Fried Mushrooms

Deep-fried mushrooms are an irresistible party appetizer and a great snack during the big game.

🥬 Vegetarian 🥛 Dairy-Free 🥜 Nut-Free
46 min 4
Hard
French

Bomba Calabrese (Spicy Calabrian Pepper Spread)

This amazing Calabrian pepper spread is as delicious as it is unknown. I love it on sliced fresh bread, but you can toss it with pasta, add it to a sandwich, fill an omelet, top a pizza, or serve as salsa with grilled fish, or in deviled eggs.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 52m 4
Medium
French

Cheesy Baked Jalapeño Poppers

For this jalapeño poppers recipe, sharp Cheddar cheese is the rich, delicious filling in these spicy favorites! They are baked rather than deep fried. You'll want to pop them down one after another!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 2m 4

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