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Easy Cloud Bread
Cloud bread is soft and fluffy - like a cloud! It's a great substitute for 'regular' bread and is low in carbs. Although it's not firm enough to replace bread in a regular sandwich, I like to top one 'slice' with peanut butter and bananas, toast it with jam or with my favorite lunch meat and fillings!
Cloud Bread
No-carb paleo cloud rounds. Fresh out of the oven, they are fluffy and light. Storing them overnight in a plastic bag adds some elasticity to them so they become more bread-like. The rounds will rise and fall a bit during the bake, but they don't run and flatten only slightly depending on how long you whipped the whites.
Peas with Mushrooms
Very easy. Great with steak or fish.
Kohlrabi "Noodles" with Bacon and Parmesan
These flavorful low-carb kohlrabi "noodles" topped with bacon, onion, and Parmesan will turn anybody into a kohlrabi lover! The natural sweetness of the kohlrabi marries perfectly with the other ingredients, for a side dish that's a change from the usual.
Carrot Rice
Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro. You will be surprised to taste this delicious rice.
Onigiri (Japanese Rice Balls)
Rice shaped in triangles or balls filled with your favorite ingredients. Common fillings are pickled plums or salmon but just about anything salty will work and plain is also very tasty. A yummy alternative to the American sandwich and a staple for any bento (Japanese boxed lunch). Store in the refrigerator.
Dolmathes
This is similar to many dolmathes recipes, but I've adjusted this one to my family's tastes.
Brussels Sprouts with Mushrooms
An easy Brussels sprout and mushroom recipe to serve as a side. My husband and I adore Brussels sprouts and usually just steam them and serve them with butter.
Southern Dirty Rice
This Southern dirty rice recipe with sautéed chicken gizzards and livers has been passed down for generations.
Mexican Quinoa
This Mexican-style quinoa can be a healthier alternative to Mexican or Spanish rice. The gluten-free quinoa adds protein, fiber, and great taste while keeping all the flavor and spices of your usual Mexican or Spanish rice dish.
Brandied Candied Sweet Potatoes
These brandied sweet potatoes have been a Thanksgiving favorite of ours for many years because they are different from the many mashed sweet potato recipes.
Air Fryer Vegan Sweet Potato Fritters
These vegan sweet potato fritters are crunchy yet soft on the inside, with a hint of spice — plus, they're vegan!
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