Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
12200 recipes found
Classic Cranberry Relish
This cranberry relish is easy to make and perfect for your holiday table.
Big Ray's Rhubarb Relish Recipe
Growing up we always had an abundance of rhubarb from the garden. This was a way for my mom to use it up and treat us as well. Nice addition to ice cream, pound cake, or all by itself. You can substitute any berries for the strawberries.
Suzy's Green Tomato Relish
This is a recipe my mother-in-law made every fall, and the whole family loved it. Now that I make it myself, we look forward to having meals where we can use it. It's great on hot dogs and hamburgers.
Date Haroset
This date haroset recipe is more of a confection than the typical fruit and nut paste, and very different from the apple-based variety. It can be stored, refrigerated, in a closed container for one week.
Rummage Relish
This recipe has a mixture of red and green tomatoes plus a few other vegetables to make a zesty relish that tastes great on sandwiches.
Sauerkraut Relish
This is great as a relish for hamburgers and hot dogs at family cook-outs!
Spiced Cranberry Apple Chutney Recipe
The spiced cranberry apple chutney recipe combines fresh cranberries, Granny Smith apples, and spices. It makes a lovely alternative to regular cranberry sauce. It tastes divine served over baked Brie. This spiced cranberry apple chutney recipe has yielded many compliments, when I have given it as Christmas gifts in pretty jars or served it at Thanksgiving dinner.
Spicy Quince and Cranberry Chutney
This is a much more lively alternative to plain cranberry sauce and is one of my very favorites. I buy the quinces (membrillos) at a local Mexican grocery store. It is so worth the extra effort!
Red Pepper and Onion Relish
Quick and easy.
Old-Fashioned Cranberry Relish
This is the recipe my great-grandfather brought over from Austria, and has been a family favorite at every holiday meal!
Beetroot Relish
This beetroot relish is delicious, especially when served with lamb. The texture can be adjusted to your own liking, and I suggest it be somewhat chunky to give a contrast to the smoothness of the lamb. This recipe was in a book of notes from my grandmother, and tastes amazing.
Zucchini Relish with Sweet Peppers
This zucchini relish with red and yellow peppers is better than any you'd buy in a store. I can't keep it on my shelf — I have the town asking for it! I'm not a big fan of relish, but I love this. Use lots of zucchini for this time of year. Try it, you'll love it.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.