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4362 recipes found
Irish Lamb Stew
This lamb stew is a simple but flavorsome hearty Irish stew with tender chunks of lamb, carrots, and potatoes, that's rich and delicious. This recipe makes enough to serve a crowd on St Patrick's Day! Best to make ahead as this stew will taste even better the next day.
Braised Lamb Ragù
This hearty lamb ragù braises lamb shoulder for hours in a rich and flavorful tomato sauce flavored with red wine, garlic, fennel, and herbs until fall-apart tender and oh-so-good! The fresh herbs give it a delicious aroma, and a touch of orange zest brings it to life. Serve over pappardelle or your favorite pasta.
Easy Garden Green Beans
These flavorful steamed green beans are simply dressed for an easy side dish that practically cooks itself while you get the rest of the meal together.
Sheila's Perfect Sangria
I've been looking for a good sangria recipe for some time. I checked out several recipes, combined the best of everything and came up with the perfect mix that would easily rival my favorite local lounge's sangria! Measurements are approximate and to taste but don't scrimp on any of the flavors. Add more juice or rum until it knocks your socks off....then it's your perfect sangria.
Rebecca's Rockin' Vodka Lemonade
This is a great summer refresher!
Caribbean Rum Punch
This delicious concoction is the traditional rum punch recipe used in the West Indies, passed down for years. The old rhyme goes, 'One of sour, two of sweet, three of strong, four of weak.' Any fruit juice can be used. Serve chilled over ice, with fruit garnishes and a sprinkling of grated nutmeg.
Sunset Sangria Recipe
This tropical sangria is great at any party or on a hot day! You may want to make a couple of batches — just in case!
Salty Chihuahua
A Salty Chihuahua is a tequila-lemonade cocktail that's a variation on the Salty Dog, and it's also fun to say.
Red Rooster
This red rooster drink is great for summertime. Lots of ice, a tall glass, and a big ol' lounge chair. Mmm!
Sangria by the Pros
I found a good sangria recipe and headed to the liquor store to purchase the brandy and red wine. In line ahead of me was a man who said he has been a bartender for 20 years now and that the recipe needed a few touch-ups if I wanted to make it like the professionals. So here is what he professed to me. Thanks to the other submitters for their delicious versions as well.
Kamikaze
This is a citrus drink, great for all you lime lovers out there. It is our favorite.
Mint Tea Punch
Tea, mint, sugar, orange and lemon juices make this a quick and easy, refreshingly delicious drink on a hot summer's day, given to me by a true Southern lady. Goes great with Cajun or spicy foods too. Every time I serve this someone asks me for the recipe!
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