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Medium

Deep-Fried Oysters

These fried oysters are very simple to make. You can use the same recipe for shrimp and scallops too.

🥬 Vegetarian 🥛 Dairy-Free 🥜 Nut-Free
56 min 4
Medium
Chinese

Daddy's Shrimp Toast

My father came up with this easy shrimp toast recipe while experimenting in the kitchen. It's an absolutely delicious way to use shrimp. I think I've gotten pretty good at making this dish, but it still doesn't compare to my father's! Don't be fooled by the ingredients — most are optional. Serve as an appetizer or main dish.

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free
1h 19m 4
Hard
Caribbean

Vietnamese Fresh Spring Rolls

These fresh Vietnamese spring rolls are a refreshing change from the usual fried variety and have become a family favorite. They are a lovely, light appetizer and delicious dipped in one or both of the sauces included in this recipe. Great for parties as you can prep them ahead of time.

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free
1h 9m 4
Medium
French

Crab-Stuffed Mushrooms

These tasty crab-stuffed mushrooms are seasoned with thyme, oregano, and savory. Choose good-sized mushrooms for this appetizer, about 2 inches across. Just wipe them clean with a damp towel.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 10m 4
Medium
Caribbean

Authentic Mexican Shrimp Cocktail (Coctel de Camarones estilo Mexicano)

I prepare this refreshing shrimp cocktail for my family a lot during the hot summer days. Being a Mexican family, we always add Mexican hot sauce (such as Valentina® or Tapatio®) and serve with saltine crackers on the side. The trick is to start with well-chilled shrimp, ketchup, and tomato juice cocktail so it can be ready after only chilling 1 hour in the fridge. Top with additional hot sauce and avocado slices if desired. Enjoy!

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free
48 min 4
Medium
French

Best Ever Crab Cakes

These crab cakes are easy to make and the best I've ever eaten! Serve with coarse mustard on the plate or your favorite mustard sauce.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 4
Medium
French

Seafood Skillet Dip

This seafood skillet dip is a dip you won't stop eating. Cream cheese, mixed with light seasoning, fresh shrimp, lump crab, salmon, and Colby-Jack cheese is baked in a skillet and served warm with chips, crackers, or lightly toasted bread.

🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal
1h 14m 4
Hard
Chinese

TikTok Shrimp Sushi Bake Cups

We swapped in shrimp for salmon in this take on the viral TikTok sushi bake trend. These are great appetizers to serve at a cocktail party, as well as a meal with a light cucumber salad on the side. If you aren't a fan of nori, try these using wonton wrappers instead.

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free
1h 33m 4
Medium
Chinese

Crab Rangoon

This crab Rangoon is said to be the closest to the Rangoon served at a certain Asian food chain. This favorite appetizer can also be deep-fried instead of baked.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
1h 2m 4
Hard
French

How to Make Coquilles Saint-Jacques

Coquilles Saint-Jacques is one of the world's most delicious dishes. It's rich and decadent, and yet still light. For something fancy, this is pretty easy to make!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
2h 29m 4
Medium
Greek

Spanish Garlic Shrimp (Gambas al Ajillo)

Gambas al ajillo are on every Spanish restaurant menu — for good reason! It's a dish of shrimp cloaked in garlic-infused olive oil with smoky hints of paprika and a touch of sweetness from sherry. Make sure you have all your ingredients together before you head to the stove since, start to finish, this cooks in mere minutes. It's great for a tapas party since you can prep everything ahead of time. Just spoon the shrimp and sauce over toasted bread and sprinkle more cayenne and parsley on top to enjoy.

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free
1h 21m 4
Medium
Mediterranean

How to Make Maryland Crab Cakes

These crab cakes are delicious! Maryland is famous for its crab cakes and after you've tried this recipe, you'll know why.

🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free
44 min 4

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