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Easy Baileys Cheesecake
A friend made this Baileys cheesecake for a party and it was so wonderful, I make it for Christmas, St Patrick's Day, and any special occasion! Even more decadent topped with chocolate curls.
Popcorn Cake
This is a fun popcorn "cake" for kids! Adults love it too. Use different color M&Ms for various holiday, such as red and green for Christmas, and pastels for Easter.
Peanut Butter Balls
The recipe for these peanut butter balls came from my 96-year-old neighbor, Mrs. Lucille Savage. She still makes them at Christmas, and now I do, too. Peanut butter balls are always a crowd favorite with a hardened chocolate coating and a smooth, creamy, melt-in-your-mouth peanut butter filling. This recipe delivers an unexpected but delightful crunch, thanks to the addition of crisp rice cereal. Decorate your peanut butter balls with sprinkles or other candy coatings just after dipping, or drizzle melted chocolate over the top.
Chocolate Rum Cake
This chocolate rum cake is super easy to make with white rum, chocolate cake mix, and chocolate pudding. It's topped with a warm rum glaze for a delicious Christmas dessert.
Easy Mulled Wine
This mulled wine recipe couldn't be easier to do. Don't bother with expensive wine — a cheap red will work beautifully and no one will ever know the difference!
Warm Spiced Wine
A great way to warm your Thanksgiving dinner guests. Serve in your favorite holiday mugs.
Mulled White Wine
I prefer to make mulled wine with white wine because I think it gives a smoother flavor. This recipe has a little rum added at the end for a bit of a kick!
Bisschopswijn
Bisschopswijn, meaning 'bishop's wine,' is the Dutch version of the German Gluehwein, a hot drink for snowy holidays that makes you glow inside. Don't drink this if you have to drive tonight! Each household has its own variety; this is the one my Dutch neighbors used to make when I was a kid in Amsterdam for Christmas and New Year's Eve.
Margaret's Hot Mulled Wine
My grandmother Margaret loved to entertain. This was one of her favorite beverages for cold, blustery, rainy days. We've served it through the years, usually during the holidays, and it's always a huge hit. If desired, serve flecked with nutmeg.
Jim Beam Yule Nog
Add a festive flair to the day by whipping up a bourbon eggnog cocktail that tastes just like the holidays. Rich, creamy eggnog is the base of this tasty treat. Jim Beam Bourbon adds a slightly spicy note while the sweetness comes from rich butterscotch-flavored liqueur. Sprinkle with cinnamon for a present that doesn't need unwrapping.
Eggnog Extreme
An extremely rich eggnog. Not for anyone watching cholesterol!
Betty's Famous Eggnog
My Mom has been making this creamy eggnog for everyone for at least 25 years, and more people ask for it each year. It uses three types of liquor--you do not need the best brands, but do not buy the cheapest either. Note that raw eggs are 'cooked' by the alcohol. Once made, keep the eggnog refrigerated and use within a week, stirring gently before serving to re-incorporate the egg whites that rise to the surface.
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