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Watergate Salad
Watergate salad is an American classic. This delightful side dish salad or dessert is made with pistachio-flavored instant pudding mix, canned pineapple, mini marshmallows, nuts, and whipped topping. It comes together in minutes and after one to two hours in the refrigerator, this chilly treat will impress your dinner guests with it's light and fluffy texture and colorful appeal. Garnish with crushed pistachios and maraschino cherries.
Strawberry Pretzel Salad
Strawberry pretzel salad is an easy dessert with lots of contrasting textures and flavors. It isn't too sweet, nor too salty, and looks really pretty when you make it in a glass dish.
Caramel Apple Cheesecake Salad
This caramel apple cheesecake salad is sweet and creamy with added freshness from fresh apple pieces.
Modern Watergate Salad
Swap out whipped topping for fresh whipped cream and add Amarena cherries for a welcome sour note in this fluffy dessert.
Millionaire Cheesecake Salad
This millionaire cheesecake salad is a fun spring treat, a dessert salad that is perfectly balanced—sweet and nutty, with a subtle tang from the canned fruit, all folded into a creamy, airy, cream cheese mixture.
Key Lime Pie Salad
This Key lime pie salad, a light and airy dessert salad of lime fluff mixed with mini marshmallows and bits of broken graham crackers, truly tastes like a key lime pie.
Orange Dreamsicle Salad
This orange dreamsicle salad is citrus-forward and super light and fluffy, with bright pops of mandarin oranges throughout the fluff—a really easy and fun evergreen dessert.
Dubai Chocolate Bar Watergate Salad
This Dubai chocolate bar Watergate salad is typical of Midwestern "dessert" salads—sweet and fluffy, with no lettuce to be found. As a kid growing up in Kansas, the pistachio-pudding based Watergate salad was a staple with Easter ham, at baby showers and potlucks. This recipe melds Watergate salad with trending Dubai Chocolate bar flavors to create a new candy bar salad for potlucks and holidays. There's an easy candy bar crunch made from a surprising cereal ingredient and mini chocolate chips.
Easy Coleslaw
This sweet and crunchy salad with easy coleslaw dressing is delicious any time of the year. Double the recipe for large parties.
Cranberry, Cheddar, and Brussels Sprouts Salad
One of our local surf shops has a killer cafe that sells the most delicious vegetarian salads. This is inspired by a few of the ones I've eaten there. With the cranberries and Brussels sprouts, and a sweet ginger and Dijon dressing, it would be a nice salad option during the holidays. Perfect for using up any leftover grains, roasted or raw veggies, any type of cheese, dried fruits, or nuts. Serve it in one big bowl at the table, or divvy it up into meal-prep containers for weekday lunches.
Persimmon, Pomegranate, and Massaged Kale Salad
A beautiful winter celebration salad to kick off a happy and super healthy holiday season! Add cooked quinoa if desired.
Festive Fall Turkey Salad
I created this recipe to use leftover holiday turkey. It's a classic bound salad using mayonnaise and celery, but it also includes fresh cranberries, orange juice and cashews. Although new to our menu, it has become a holiday favorite. My family requests I make my own turkey before Thanksgiving so I can serve this salad as an appetizer at our holiday feast. I hope you will find it as enjoyable as we do. Enjoy it on rolls, in wraps, or as a spread with crackers.
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