Discover Delicious Recipes

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Easy

Berry Delicious

After much experimentation I finally got this berry delicious smoothie recipe right. Frozen berries, strawberry yogurt, and a whole banana are puréed in a blender for a delicious, drinkable treat.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
18 min 4
Easy

Healthy Peanut Butter Fruit Dip

A healthier, lower-fat and lower-calorie version of peanut butter fruit dip. Great with crisp apples! Use soon after prep, especially if using flax or chia seeds.

🥬 Vegetarian 🌾 Gluten-Free ☪️ Halal
11 min 4
Medium

Awesome Broccoli Marinara

This is a great quick version of an Italian traditional side dish in our family all the way from Italy. You can use fresh tomatoes and basil. However, as a mother of four, I opt for the quick method as I'm sure other parents of small ones can appreciate. The kids really love this dish too. Buon Appetito!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 14m 4
Easy

Strawberry-Yogurt Shake

This strawberry-yogurt shake, made with just four ingredients, is quick, easy, and the perfect smoothie for a hot summer day!

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
11 min 4
Medium

Scott's Sweet Potato and Butternut Squash Mashers

Mashed sweet potato and butternut squash. This is a recipe that tastes great with no salt or sugar added and contains lots of fiber.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 9m 4
Easy

Hot Mocha

This hot mocha, a treat for coffee and chocolate lovers alike, combines the two under a layer of creamy foamed milk. Skim milk foams easily and makes a deceptively lean, yet rich topping. Enjoy it in the morning, as an afternoon break, and as a lean, luscious, liquid dessert.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
15 min 4
Easy

Simple Coffee Drink

This simple coffee is a clone of that overpriced name-brand bottled coffee drink I somehow became addicted to. It's also a great way to use the leftover coffee that always ends up getting dumped down the drain the next day.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
7 min 4
Easy

Best Pie Crust

This is the best pie crust recipe for making a homemade flaky, tender crust. I use this often as I am a pie baker. The trick to good pie crust is to be gentle and treat it very lightly. The proportions are nice in this pastry dough, with just the right ratio of flour to shortening to water. Everything incorporates perfectly and the dough is easy to roll out. This recipe doubles well and freezes nicely.

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free
30 min 4
Easy

Chocolate-y Iced Mocha

My favorite morning drink that isn't a diet disaster.

🥬 Vegetarian 🌾 Gluten-Free ☪️ Halal
22 min 4
Hard

Smoked Turkey

This is an easy to make recipe. I've tried numerous others using colas, fancy pans, etc., but none come out near as good as this. Keeping it simple is the best way. Be sure to use a high-quality charcoal, so that it will burn for a long time. Turkey will be moist tender and smoky!

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
1h 3m 4
Medium

No-Sugar Pumpkin Pie

This is a good sugar-free pumpkin pie and doesn't have an aftertaste.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free
37 min 4
Medium

Konbu Dashi

Dashi is an essential broth base for most Japanese dishes and can be purchased in most Asian grocery stores. For those who want to make it from scratch, there are several recipes out there, but I find this one is the easiest. This recipe uses konbu (also spelled kombu), a variety of dried edible kelp that is harvested off the coast of Hokkaido and as far south as the Seto Sea. This is a good vegetarian broth that enhances the subtle flavors of Japanese cuisine. It is also a bit friendlier to the Western chef than katsubuoshi, which is made from dried fish flakes and can be very aromatic.

🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free
55 min 4

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