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No Bakes
No-bake recipes are easy and fun. This no-bake cookie recipe uses oatmeal, peanut butter, and chocolate.
Grama's Cornflake Peanut Butter Cookies
These peanut butter cornflake cookies remind me of peanut butter fudge. My grandmother made them for us, and now I make them for my family. There is nothing healthy about this recipe, but it is a great sweet-tooth fixer.
Chocolate Peanut Butter Balls
These chocolate peanut butter balls are delicious bites of peanut butter and graham crackers on the inside, coated with chocolate on the outside. Also known as buckeyes, they're perfect for your holiday cookie platter.
Easy No-Bake Chocolate Oatmeal Cookies
No-bake, extremely delicious cookies you can put in the freezer and pull out when you have company. Great for the holidays!
No-Bake Peanut Butter Cookies
These no-bake peanut butter cookies were always served for school lunch. After marrying, I got the recipe from one of the cooks and have made it many times. This cookie is sometimes made with cocoa powder, but I like this recipe better; it doesn't use any.
Peanut Butter Haystacks
This haystack recipe uses peanut butter, butterscotch chips, noodles, and peanuts to make this sweet and salty candy.
No-Bake Chocolate Coconut Cookies
These no-bake cookies with coconut are super yummy and super easy. The combination of chocolate, coconut, and oats is wonderful. These also freeze well.
No Bake Cookies without Peanut Butter
These no-bake oat cookies are made without peanut butter so everyone can enjoy them.
3-Ingredient Peanut Butter Oatmeal Cookies
These no-bake 3-ingredient peanut butter oatmeal cookies are quick and so easy to make. Store them in an airtight container in the refrigerator and they will stay fresh.
Easy Chocolate Haystacks
Chocolate haystacks are a quick and easy chocolate-fix that kids and adults love! It's easy to play around with the ingredients to suit. My family has been making it for years and it's still a favorite!
No-Bake Cookies
Tasty no-bake cookies made with quick-cooking oats, peanut butter, and cocoa. For best results, start timing when the mixture reaches a full rolling boil; this is the trick to successful cookies. If you boil too long the cookies will be dry and crumbly. If you don't boil long enough the cookies won't form properly.
Amish Sugar Cakes
Big, soft, Amish sugar cookies, called sugar 'cakes'.
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