Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
21802 recipes found
Fresh Pear Pie
This pear pie is made with fresh pears flavored with cinnamon and lemon zest to make a delicious fall dessert. Serve plain or with whipped cream or ice cream.
Fruit Pizza
This colorful fruit pizza has a crunchy homemade cookie dough crust, cream cheese filling, and assorted fruit topping. It's a fun and delicious dessert for any occasion. Use any fresh fruit such as bananas, peaches, blueberries, kiwi, pineapple, and strawberries.
Blueberry Cream Cheese Pie
This blueberry cream cheese pie is a crowd-pleasing summer dessert. Easy to make, but needs to be chilled for several hours.
Strawberry Rhubarb Pie
This strawberry rhubarb pie is a favorite springtime dessert in our house. The fruity filling is a gorgeous color and has a sweet-tart flavor; bake in your favorite pie crust and serve warm with vanilla ice cream.
Blackberry Pie
I've been using this blackberry pie recipe for years and have always succeeded with it! Frozen or fresh blackberries can be used. You can add more sugar if your berries aren't too sweet. Serve with vanilla ice cream.
Strawberry Pie
This strawberry pie is my favorite pie, and it's very easy to make. I got the recipe many years ago in North Jersey from the Sussex County Strawberry Farm.
Fresh Rhubarb Pie
This rhubarb pie is simply delicious! My mom used to grow rhubarb in her backyard, and when her rhubarb was ripe, what great pies she made!
Banana Cream Pie
This banana cream pie is made with homemade pudding. It is one of the yummiest desserts on earth!
Rhubarb Galette
This rhubarb galette is bright and colorful. It is a beautiful spring dessert to serve for an afternoon sweet treat or to cap off a dinner party. Serve warm with ice cream, if desired.
Pear Galette with Ginger
This pear galette is an informal, rustic pie, made free-form, without a pie pan. This recipe is made even easier, with a purchased, refrigerated pie crust. Prepare the ingredients as the pie crust comes to room temperature. You can make a pear galette with Bosc or Anjou pears, but using red pears provides a beautiful color. Candied ginger adds a special touch, along with a tiny amount of bourbon.
Preserved Lemon Blueberry Pie
I love blueberry pie, but sometimes it can taste a little ...monochromatic. Here, lemon zest, lemon juice, and diced preserved lemon add a burst of bright flavor to every bite.
Strawberry Crisp
Make a strawberry crisp for a wonderful way to use those you-pick strawberries from the farm. It's easy to make, and you will probably have most of the ingredients on hand. Serve warm, à la mode.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.