Discover Delicious Recipes

🌱 Vegan 🥬 Vegetarian 🥛 Dairy-Free

Teena's Overnight Southern Buttermilk Biscuits

I'm a Southern girl, and these are the ultimate buttermilk biscuits. They're easy to make, and the best part is you put the dough in the fridge the night before to let them rise extra high.

1h 54m 4

Spelt Biscuits

I have made these biscuits for health nuts and non healthy eaters alike, but there are never leftovers. These are heavier on account of the spelt flour, but the nutty whole grain flavor is divine. Best when served fresh out of the oven, eaten with butter and honey or jam.

47 min 4

Easy Biscuits

This three-ingredient recipe gets biscuits on your table in a quick and easy manner for when you need biscuits now!

31 min 4

Canadian Tea Biscuits

These Canadian tea biscuits are delicious with a mingling of melt-in-your-mouth flavor!

1h 12m 4

Best Buttermilk Biscuits

This recipe for the best buttermilk biscuits makes fluffy, light, and tasty biscuits.

57 min 4

Easy Mayonnaise Biscuits

These mayonnaise biscuits are amazing.

33 min 4

Grandma's Baking Powder Biscuits

This is my grandmother's biscuit recipe. It is my all-time favorite and has a really good flavor to it. Be sure not to roll out too thin, you want high biscuits! I usually just pat out the dough to the desired thickness, usually 1/2 inch.

33 min 4

Raisin Tea Biscuits

Moist, lightly sweet raisin tea biscuits are just perfect for breakfast or a cup of tea in the afternoon. This is as close as I could get to the store bakery version. My husband and kids loved these just as much as the store-bought biscuits. We make a lactose-free version with vanilla soy milk and margarine, but have made the milk variety for others. Recipe works perfectly in both options.

57 min 4