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Pickled Eggs III
Use this recipe as a last minute side dish. These lightly spiced pickled eggs are always a treat, especially served with breads and cheeses.
Sweet Pickled Eggs
Simple and easy to prepare, these sweet pickled eggs will keep in the refrigerator for up to six months. Delicious with cold cuts, crusty bread, and assorted cheeses.
Balsamic-Pickled Eggs
These balsamic vinegar-pickled eggs are a great snack or appetizer. If you serve them to guests, their brownish color is sure to be a conversation starter. You can vary the vinegar to suit your taste or color preference.
Garlic Pickled Eggs
These tasty garlic pickled eggs are great to keep around as a snack. For red eggs, substitute beet juice for water.
Pickled Eggs
This pickled egg recipe is one that my dad has made for years. They take 5 days to be ready to eat, but they are well worth the wait!
Pear and Blue Cheese Pastry Triangles
To die for delicious. Fairly quick appetizer and guests can't get enough. The perfect balance of sweet and savory. Easy to adjust for large or small groups. Don't skip the onions!
Chocolate Sea Salt Crostini
For this to work as a savory bite, the chocolate must be very dark, bittersweet, and world-class. Look for names that are hard to pronounce. Labels with percentage symbols are always a good sign (the higher the percent, the better).
Sweet Potato Sausage Bites
Mennonite Farmer Sausage nestled between gooey brie and sweet potato slices. This Grimm's Fine Foods appetizer is gluten free.
Strawberry Banana Pineapple Bites
Snack Factory® Pretzel Crisps® snack topped with a creamy pineapple mixture and chopped bananas and strawberries.
Pickled Red Beet Eggs
My Pennsylvania Dutch grandmother, Florence Walter, used to make these pickled red beet eggs. They are especially great for picnics and a great way to preserve leftover eggs after Easter!
Popa's Pickled Eggs
Popa's simple recipe for pickled eggs makes a great snack along with pretzels. For hotter eggs, pierce the yellow chile peppers with a sharp knife or add other hot peppers.
Mustard Pickled Eggs
These pickled eggs are marinated in a cider vinegar that is spiced with mustard and turmeric powder. The longer they set, the better they get.
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