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Egg Custard
This homemade egg custard is one of my favorite things to make when I need a pick-me-up. It's sweet and so comforting. You can make this recipe in custard cups or one casserole bowl.
Flan de Queso (Cream Cheese Flan)
This flan de queso is my favorite recipe, learned from my mother. People love it and ask me for the recipe every time they try it, so here it is. I find it tastes better cold.
Baked Flan
This baked flan recipe is quick and easy to prepare in the blender. It's great served warm or cold and has a delicate creamy texture like custard. Slice the flan and spoon a little of the melted sugar onto the top of each slice.
Spanish Flan
This flan is delicious and a family favorite — it's easy to make and everyone will love it!
Simple Custard
This custard recipe is a combination of a few different recipes I've tried. It's not too rich or too sweet as many egg custards can be. Can be served warm immediately or cold.
Easy Caramel Custard
A yummy, caramel-covered custard that's super-easy to make and fun for the whole family to eat! Special thanks to 'Cooking with dog!'
Quick and Easy Frangipane
This no-cook frangipane recipe uses only butter, sugar, eggs, and almonds. If you don't use the frangipane right away, you can refrigerate it for a few hours but make sure to use it the same day.
Pecan Pie without Corn Syrup
This pecan pie without corn syrup is sweet and flavorful without the overpowering sweetness of corn syrup. In this recipe, eggs, brown and white sugars, and a touch of flour help to thicken the filling, so your pie will be perfectly set and ready to please guests at your Thanksgiving or Christmas dinner. Dollop each slice with whipped cream and a sprig of fresh mint.
Frangipane Strawberry Shortcake
This frangipane strawberry shortcake uses one of the most delicious, and most underrated food pairings of all time, almonds and strawberries. After you take a few bites of this, you will understand.
Juleskringle (Marzipan Christmas Kringle)
This Christmas marzipan bread is an absolute must for the holidays, and a traditional dinner would not be complete without this kringle for dessert. It may seem complicated at first glance, but if you follow the recipe step by step, it is actually quite easy, and you will amaze your family with this beautiful dessert. This is an extremely rich and decadent treat, so guests only need a little. Often a coin is hidden in the kringle and it is thought that the finder will be guaranteed good luck for the upcoming year. As such, it is considered bad luck not to indulge at Christmas!
Raspberry Pain au Chocolat (Raspberry Chocolate Croissants)
Raspberry pain au chocolat (raspberry chocolate croissants) are flaky puff pastries filled with chocolate-hazelnut spread and all-fruit raspberry spread in this delectable treat. I concocted this recipe on a whim one afternoon, and after one bite, I knew it was one for the books! Simple, elegant, and delicious.
Cream Cheese Danish Coffeecake
This recipe makes two large Danish. This is an old family recipe, perfect for holiday gatherings! Dust with confectioners' sugar before serving.
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