Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
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5439 recipes found
Dutch Baby with Banana-Berry Compote
A family favorite for over a decade. I hope this recipe will make another family happy also!
Baked Apple-Pecan Maple Pancakes
These pancakes have the maple syrup baked right inside of them! Add more if you really like maple syrup.
Fennel and Watercress Salad
This salad would be a welcome addition to any Thanksgiving or Christmas dinner table.
Spinach and Mango Salad
An out of this world salad that will have your dinner guests begging for the recipe. It is also versatile - summer berries are a nice alternative. I wouldn't normally tout a brand, but the only company I know that makes maple flavored balsamic vinegar is Wildly Delicious in their distinct tall blue bottles.
Quick Brussels and Bacon
Nice enough for Thanksgiving or any night of the week, these flavorful pan-fried Brussels sprouts with bacon and shallots will become a family favorite.
Irish Fried Cabbage with Bacon
This fried cabbage with bacon recipe cooks chopped cabbage in bacon drippings until tender and sweet. Crumble cooked bacon over cabbage and season with lots of black pepper for a hearty and delicious side.
Paleo Cashew Butter Cookies
Cookies. Paleo. Pretty much.
LC'S Sweet Potato Fries
A tangy way to enjoy sweet potatoes outside of Thanksgiving dinner. Sweet potato fries do not crisp as well as regular potato fries do, so if you do not like softer fries, this is not the recipe for you!
Boiled Tongue
Learn how long to boil beef tongue with this simple recipe. My mother used to make this and serve it on a platter for Sunday dinner. We would all fight over the tip, and the next day, we'd have tongue and mayonnaise sandwiches in our lunch boxes.
The Right Way to Cook Greens!
Learn how to cook greens with this tasty recipe that includes a short way and a long way to cook collards, kale, or mustard greens — no excuses will be accepted for tough, bitter greens. This recipe uses pork fat because it helps mask the bitterness of the greens while bringing out their great flavor.
Spatchcock Chicken
This spatchcock chicken recipe results in super crisp skin and moist meat. Spatchcocking takes about half the time it takes to roast a whole bird.
Basic Broiled Chicken Breasts
Broil chicken breasts for a simple but delicious way to prepare chicken. Extra-virgin olive oil and generous amounts of salt and pepper make for a savory chicken breast that is crispy on the outside and juicy on the inside.
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