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1639 recipes found
Fresh Mango Salsa
I love this mango salsa made with fresh ripe mangos — it's easy to make and tastes so good with tortilla chips.
Chef John's Nectarine Salsa
This nectarine salsa combines sweetness with heat. I've always loved the marvelous contrast between a hot, smoky piece of meat and a cold, fruity salsa, and this version featuring nectarines does not disappoint. A basket of crispy tortilla chips is the only thing that pairs better with this fresh fruit salsa. Keep it in mind if you have a few peaches to use this summer.
Smoked Turkey Collard Green Dip
This smoked turkey collard green dip with cheese is a creamy, crowd-pleasing hot dip, and a great way to use holiday leftovers. Serve with an assortment of crackers.
Roscoe's Chilaquiles
Roscoe's chilaquiles are a stunning Mexican breakfast of crisp tortilla chips in a traditional salsa roja, topped with a fried egg, crema, and avocado.
Chicken Liver Pate
This chicken liver pate has a silky-smooth, creamy texture, and it's perfect for spreading on toasted thin baguette slices or crackers.
10 Layer Dip
This 10 layer dip really has 10 distinct layers, including refried beans, guacamole, sour cream, cheese, and jalapeno, just to name a few. It's no-cook, so all you have to do is assemble it. Serve with sturdy corn chips.
Million Dollar BLT Dip
This million dollar BLT dip is creamy and fresh-tasting, like a classic BLT, and is quick to make. Serve with your favorite crackers.
Chef John's Baba Ganoush
Baba ganoush is a creamy, smoky, and garlicky Middle-Eastern eggplant dip that's perfect for sharing. You can roast the eggplants however you wish, but grilling them in the summer is a great option. Serve with pita chips and fresh veggies.
Baba Ganoush
This baba ganoush recipe makes a creamy and delicious Middle Eastern eggplant dip by blending roasted eggplant flesh with lemon juice, tahini, garlic, and smoky paprika. It tastes great spread on pita bread or served with crackers and veggies for dipping.
Pickle Rollup Dip
This pickle rollup dip is like your favorite ham and pickle wrap in dip form. Serve with plenty of wavy sea salt potato chips.
Lemonade Dip
This lemonade dip is tart, sweet, fluffy and creamy. With only 4 ingredients, it's ready in minutes. Serve it with fresh fruit or simple cookies, like vanilla wafers or graham crackers.
Simple Chopped Liver
This chopped liver spread is simple to make with calf or chicken livers. I like to serve it with matzo crackers, or on rye. My family always looks forward to this dish during Passover and other Jewish holidays!
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