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Tikka Chicken Jalapeno Poppers
This crowd pleaser and appetizer is a fusion meal combining elements of Indian cooking and Tex-Mex. You get the flavor profile of the tikka chicken with that of the jalapeno popper, which in turn forms a unique taste experience. This recipe yields enough for an appetizer for a backyard BBQ/tailgate gathering or as a main course in itself. In this recipe it calls for the poppers to be baked, but it is perfectly fine to be made on the BBQ pit as well.
Grilled Pheasant Poppers
These grilled pheasant poppers are a great way to use and even enjoy the fowl the outdoorspeople in your life bring home. This appetizer creates a spicy, crisp, and delicious mouthful sure to fool anyone who would wrinkle up their nose to pheasant. This has quickly become my number 1 requested appetizer by friends and family. It's so simple and so darn good!
BBQ Snack Mix
This BBQ snack mix is irresistibly delicious and incredibly easy to make. The recipe easily doubles or triples — once you start snacking, it's hard to stop!
S'mores Fudge
I whipped up this s'mores fudge for a birthday present, and it was too excellent not to share! This is a great treat for your next holiday party or backyard barbecue. The amount of graham crackers and marshmallows used is based on personal preference. Feel free to experiment using more or less.
Bacon Wrapped Barbeque Shrimp
These are spicy and wonderful! As close as I can get to a restaurant version that I am addicted to. Serves 2 as an entree and 4 as an appetizer.
Shrimp Fondue
A rich, creamy fondue, great for dunking chunks of fresh French bread-- or topping a bbq'd steak...a family favorite for sure!
Bacon-Wrapped Shrimp
Large shrimp tend to get rubbery when cooked. Grilling them is an excellent alternative, like in this recipe for bacon-wrapped shrimp on the grill. The bacon keeps them from drying out.
Grilled Tequila-Lime Shrimp
This recipe for lime and tequila-marinated shrimp grilled on skewers makes an easy appetizer to enjoy all summer.
Grilled Shrimp Scampi
Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well with scallops.
Easy Instant Pot® Cocktail Meatballs
A twist on the grape jelly cocktail meatballs that everybody loves. This recipe uses apricot preserves, but feel free to use grape, orange marmalade, or even cranberry sauce - they're all delicious! Try different flavors of barbecue sauce too! These make the perfect party appetizer, especially when you're low on time!
BBQ Meatballs
BBQ meatballs is a crowd-pleasing slow cooker meatball appetizer that's effortless to prepare and bursting with rich barbecue flavor. Perfect for any occasion, this quick and easy recipe will have everyone coming back for more.
Barbecued Meatballs
Enjoy these BBQ meatballs made with your favorite flavor of barbecue sauce. When the meatballs are done, you can place them in a slow cooker/server to keep them warm.
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