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Summer Garden Crustless Quiche
This is one of my favorite recipes to make in the summer when the vegetable garden is offering plenty of fresh vegetables. You might want to use less kale if you prefer a more fluffy quiche.
Asparagus Mushroom Bacon Crustless Quiche
This is a very tasty crustless quiche. You can substitute the filling for different ones you may like better, but these are my favorite. By the way, this is Atkins® induction-friendly.
Healthy Quiche
This quiche only takes about 15 minutes to prepare and is great to have in the fridge for an easy and tasty, low-calorie breakfast!
Crustless Caramelized Onions and Cheese
This crustless quiche recipe is buttery and delicious. Mellow and creamy. A wonderful addition to a nice green salad!
Tofu Quiche with Broccoli
This is one of the best vegan tofu quiches I have eaten! It is also one of the easiest to make!
Flannery's Bacon Avocado Burritos
These hand-held breakfast bundles are quick to make and fun to take when you're on the go. Set out a variety of filling ingredients and toppings and let everyone assemble their own.
Waynesboroughs
These are great for breakfast, lunch or dinner. The recipe was passed to me from my mother-in-law and my husband and I eat them all of the time. If desired, top with grated cheese and heat in microwave until melted.
Make-Ahead Freezer Breakfast Burritos
Make these vegetarian breakfast burritos ahead and freeze for an easy, on-the-go meal that's warmed in a microwave when ready to serve.
Loaded Vegetarian Quiche
This vegetable quiche recipe comes from a combination of other quiche recipes.
Quiche Lorraine
Quiche Lorraine is a timeless classic. This version has bacon, Swiss cheese, and onions in perfect harmony amidst eggs and cream for a supremely satisfying brunch dish!
Easy Crustless Quiche
This crustless quiche recipe makes a very rich, cheesy, and low-carb meal without the fuss of making a crust! The ratio of egg to cream can be customized to your personal choice and the cheese can easily be replaced with any hard shredded cheese such as Swiss, Cheddar, Gouda, or provolone.
Mini Quiches (Crustless)
A great easy cook ahead dish. I like to make these for my boys to eat for breakfast on the go. Good reheated in the microwave. They freeze wonderfully. I often make these with bratwurst sausage and a teaspoon of leftover Knorr® vegetable-spinach dip. Add mushrooms or olives if you like. You can get creative with ingredients.
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