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1392 recipes found
Pulled Pork Tamale Pie
Easy tamale pie with pulled pork.
Roasted Corn Breakfast Pie
This was inspired by my mother-in-law's (Dana Rock) breakfast casserole. I added my own twists and changes to create this roasted corn breakfast pie.
German Zwiebelkuchen (Onion Pie)
Zwiebelkuchen is a delicious onion pie from south-central Germany. Fall is a very special time of year here, as local winemakers will open a BasinWirtschaft in their barn or garage. They serve new wine, fresh zwiebelkuchen, and perhaps some wurst, for a minimal fee!
Instant Pot Pulled Pork Sandwiches
Cook BBQ pulled pork in the Instant Pot, then shred it and load it onto Hawaiian rolls for a melt-in-your-mouth sandwich experience. This family-favorite recipe is easy and hassle-free.
Pulled Pork Grilled Cheese
Smoke your own pork roast or use prepared pulled pork for these smoky, cheesy pulled pork sandwiches.
Caldo Gallego (Galecian Broth)
Warm, hearty caldo gallego is one of my family's favorite meals during the long winter months in Alaska. We like to serve it with chewy Cuban bread.
Toad in the Hole
You know that something with a name like this is going to be good and this truly is! The traditional recipe itself is very simple but the method for making it is not, so I developed this "cold oven cheater method" which is much safer and easier. The end result is an amazing flavor and texture combination of juicy sausages, crispy, puffed, and tender Yorkshire pudding, and delicious onion gravy. And the gravy is so good you'll want to eat it on just about anything (and everything!)
Dan's Fallin' Apart Pork Pot Roast with Cracked Pepper Gravy
Savory pork roast is first seared in roasted shallots and garlic, then roasted with veggies until it falls apart. Finish it off by serving it with some cracked pepper gravy. Add sautéed portobello or cremini mushrooms and sautéed chopped scallions for additional flavor.
Pork Loin Stuffed with Spinach
Pork loin stuffed with spinach, onion, garlic and bread crumbs, basted in a fabulous sweet sauce.
Italian Pork Tenderloin
Fresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It's absolutely wonderful and simple! Chopped ham can be used if prosciutto is unavailable.
Shrimp Wrapped with Prosciutto
An adventurous dish of fried polenta cakes, shrimp wrapped in prosciutto and a hazelnut liquor sauce! It is as beautiful to see as it is to eat.
Vegan Baked Polenta with Radicchio
Creamy polenta, vegan cheese blend, and flavorful radicchio meet in this vegan meal. This is an adaptation of a popular dish from the Lombardy region of Italy. It typically uses fatty cheeses and butter. This version offers all the flavor without animal fats, making it perfect for vegan diets or for anyone looking to reduce fats in their diet.
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