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661 recipes found
Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil)
I learned how to make this while visiting my husband's family in Syria. It can be a healthy, fast, easy vegetarian/vegan main dish for lunch or dinner that is surprisingly filling when eaten with pita bread, or it can be a flavorful side dish.
Pasta Verde
This Mexican-style pasta dish is delicious and vegetarian. Super easy to make and packed with flavor.
Pesto Spaghetti Frittata
This pesto spaghetti frittata is a terrific way to use leftover spaghetti. Easily made with frozen mixed vegetables and prepared pesto, it is perfect for breakfast, brunch or a light supper.
Italian Mashed Potatoes
Adding Italian spices to mashed potatoes adds so much flavor.
Italian Crema Ice Cream (Gelato alla Crema)
Answering the question "What would vanilla ice cream taste like without any vanilla?," Italian "crema" ice cream (gelato alla crema) is exceptionally delicious not because of what's in the recipe, but rather what isn't. Ironically, it might be the best vanilla ice cream I've ever had. Without any other flavors in the way, all you taste is the sweet goodness of milk and cream, which I think is a revelation.
Instant Pot® Steamed Vegetables
Fresh, al dente vegetables steamed in your Instant Pot® using Chinese bamboo baskets. Cooking time is minimal, making one wonder why all the fuss to use a pressure cooker instead of traditional steamer basket. I have found that this method creates a crisp but tender vegetable with minimal mess and much safer than an open steamer set-up. This recipe uses a two-tier, 6.5-inch basket with lid, in a 6-quart pot.
Instant Pot Kung Pao Broccoli
Change up your broccoli game with this Asian-inspired side dish. It's spicy, tangy, crunchy, and full of flavor.
Instant Pot Mashed Potatoes
Make the best mashed potatoes you've ever tasted with this quick and easy recipe. The cream cheese makes them extra velvety, a trick I picked up from my brother Mike.
Instant Pot Cheesy Broccoli Rice
This Instant Pot broccoli, cheese, and rice is a delicious side dish. Although optional, I love transferring it to a casserole dish and broiling it to give it a crunchy, golden cheese top. If you don't want to do this, then stir all the cheese into the mixture.
Instant Pot® Baked Idaho® Potatoes
Make baked Idaho® potatoes in 1/3 of the time! A simple, fast recipe for fluffy and delicious baked potatoes made in an Instant Pot® or pressure cooker.
Keto Cauliflower Bacon Cheese Mash
You will never miss eating mashed potatoes again now that you can have this deliciously creamy, bacon-cheese- flavored mashed cauliflower instead!
Instant Pot Wild Rice
This is an easy, hands-off recipe for Instant Pot wild rice. Just dump the ingredients in, set the timer, and let the pot do its thing. Feel free to use this recipe as a starting point and add your additional favorite seasonings. It is important to note that this recipe must be made with plain wild rice (not a wild rice blend or quick cooking wild rice), as it will not cook at the same amount of time otherwise.
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