Discover Delicious Recipes

Homemade Vanilla Extract

Homemade vanilla extract! What could be better and cheaper! I use Madagascar vanilla beans.

11 min 4

Low-Sodium Taco Seasoning

This low-sodium taco seasoning is made with a mixture of spices, a little cornstarch for thickening, and no salt! It closely resembles store-bought packaged taco seasoning.

25 min 4

Taco Seasoning (without the chili powder)

Here is a recipe that uses only fundamental ingredients. Every other recipe I have found for taco seasoning has chili powder in it, which is a mix itself that has many of the same ingredients as taco seasoning, but in different proportions. This recipe takes chili powder out, but puts its ingredients and proportions back in. Now you have full knowledge and control of all of the ingredients. Adjust the red pepper to your heat preference. I would rate the heat level for this at around medium-hot, so adjust the red pepper as you see fit. I hope to see other variations spring out of this one.

31 min 4

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free

Beef and Prime Rib Rub

This prime rib rub is especially delicious on prime rib that is roasted low and slow but it's great for any cut of beef.

16 min 4

Mild Curry Powder

A fragrant yellow curry powder to use in soups, sauces, rice, and anything else you can think of!

13 min 4

All-Purpose No-Salt Seasoning Mix

This salt-free seasoning is from my mother-in-law, Helen. It's scrumptious on almost everything. I make big batches and use them for teacher gifts.

28 min 4

Lebanese Seven Spices

This Lebanese 7-spice seasoning mix will add warm flavors to lots of dishes! Try it on chicken, eggs, or in a marinade.

13 min 4

The Famous Seafood Seasoning Recipe

This seafood seasoning recipe really wasn't that hard to crack. The ingredients are printed on the container! The only difficult part was working out the correct ratios for each spice or herb, but patience, perseverance, and good ol' trial and error saved the day. The original Old Bay Seasoning was invented in the 1940s by an American-German immigrant named Gustav Brunn. Initially, it was intended only for use on crab meat (as there was plenty of it in the Chesapeake Bay area where Gustav lived), but in the last decade or so, it's been used in other food areas, such as poultry and salads.

21 min 4

Homemade Apple Pie Spice

Apple pie spice is simple to make at home with just three ingredients you likely already have! Scale this recipe to make a batch as large or small as you like.

19 min 4

Homemade Ranch Seasoning for Dip or Dressing

Making ranch dressing? Mix this ranch powder with mayonnaise and buttermilk, and pour some over your favorite salad. Or use it to make ranch dip by mixing it with sour cream and buttermilk.

11 min 4

Simple Cajun Seasoning

This homemade Cajun seasoning recipe is easy to throw together with staple kitchen spices including paprika, cayenne pepper, and oregano. It adds so much flavor to chicken, meat, veggies, and pasta.