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Salsa Verde Chicken and Rice Skillet
This salsa verde chicken and rice skillet combines southwestern flavors with leftover cooked chicken, rice, and vegetables, a one-pot meal that's convenient, especially at cleanup time. We like it with a simple green salad topped with pico de gallo, and some corn tortilla chips.
White Chicken Chili Dip
This white chicken chili dip is creamy, spicy perfection! Serve with corn or tortilla chips.
Swiss Chicken Casserole
This Swiss chicken casserole is a delicious combination of chicken, Swiss cheese, condensed soup, and stuffing mix. It's such an easy dish, who could ask for more?
Rotisserie Chicken Wrap with Strawberries
Are you familiar with the summertime strawberry chicken poppyseed salad? This recipe makes it a wrap, merging the best of both worlds. Using rotisserie chicken cuts down on prep time, too.
Buffalo Chicken Grilled Cheese
Buffalo chicken with blue cheese and pepper jack meets grilled cheese! That spicy kick from the buffalo sauce, melted cheese, and the buttery crunchy bread makes for a filing sandwich.
Pull-Apart Chicken Sliders
These chicken sliders are perfect for a party! They're quick and easy to make with buttery rolls, cooked chicken, tangy BBQ sauce, red onion, and loads of melted cheese.
Lemon Chicken-Stuffed Pita Pockets
These stuffed pita pockets are quick to make using precooked chicken mixed with a flavorful homemade lemon sauce and olives. Add red onions, tomatoes, and cucumbers and top with some feta if you like.
Turkey Salad
This turkey salad recipe makes a great spread for crackers or sandwiches. This delicious appetizer will have your whole party jumping! It's great during the holidays or anytime.
Bread and Butter Pudding
Bread and butter pudding is an easy way to use up those bits and pieces of bread that seem to lie around the pantry. Save a fortune and make this tasty pudding. I like to serve this with custard sauce, but it also goes well with whipped cream and ice cream or can be served on its own.
Day-After-Thanksgiving Turkey Carcass Soup
This leftover turkey soup is an easy and delicious meal that puts your turkey carcass to good use! So save the carcass from your Thanksgiving or Christmas dinner — and some stuffing, too — and make this tasty soup for lunch or a light dinner the next day.
Green Goddess Chicken and Cucumber Wraps
These green goddess chicken and cucumber wraps are deliciously fresh-tasting. Chicken, avocado, cucumber, and mozzarella, dressed with green goddess dressing, fill a spinach tortilla wrap, and then are tied with a green onion leaf or chive for a beautiful presentation. This recipe makes 2, but is very easy to double.
Smashed Stuffing Sandwich
The "bread" in this sandwich is smashed and baked leftover stuffing. The sandwich is filled with cranberry sauce, turkey, gravy, and Brie cheese.
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