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20093 recipes found
Autumn Apple Cake
This apple cake with fresh apples is moist and nutty. It keeps and freezes well. Frost with your choice of frostings.
Applesauce Cake
This applesauce cake is quick and easy to make. We eat it for breakfast at our house!
Apple Spice Cake
This is a very moist spice cake with chunks of tender apples and raisins.
Apple Funnel Cake
Applesauce in the batter makes these apple funnel cakes extra tender. To keep the oil from splashing when frying funnel cakes, be sure to hold the tip of the funnel close to the oil, no more than 1 inch from the oil surface.
German Apple Cake
This German apple cake makes a moist, dense cake that keeps well. It has been a family favorite for over 20 years. It's delicious served with a dusting of confectioners' sugar.
Apple Bundt Cake
This moist apple Bundt cake is especially nice to make when apples are in season for a delicious fall treat. Great for brunch or top with salted caramel sauce and serve with a dollop of whipped cream for a special dessert.
Debbie's Amazing Apple Bread
This apple bread recipe was given to me years ago by my friend Debbie. I've had it written down on a torn piece of paper for years and decided that this recipe needs to be shared. By far my favorite bread recipe!
Jewish Apple Cake
This delicious Jewish apple cake is filled and topped with apples and cinnamon. Perfect for Rosh Hashanah.
Cinnamon Toast Crunch Apple Dump Cake
This Cinnamon Toast Crunch apple dump cake is delicious with cold vanilla ice cream or a cup of coffee, and about the easiest dessert you'll ever make. With only 4 ingredients, it's assembled and ready for the oven in 5 minutes.
Fresh Apple Walnut Cake
This apple walnut cake is lovely and moist with wonderful flavor that improves the next day. Needs no frosting.
Apple Cake
This apple cake is very easy to make using diced apples, applesauce, and basic pantry ingredients to make a delicious fall treat. The cake tastes delicious, stores well, and is so moist it doesn't need frosting.
Reduced Fat and Cholesterol Red Velvet Cake
I made some alterations for this wonderful and rich Southern favorite! This cake has all the flavor and richness of a traditional red velvet cake, but you won't feel guilty while enjoying it! With the use of whole wheat flour instead of all-purpose, you are getting fiber and dessert in one! The frosting that goes with this cake is equally delicious and almost guilt free! This cake is delicious!
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