Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
21802 recipes found
Chocolate Chip Cookie Dough Fudge
A yummy cream cheese-based fudge filled with pieces of 'cookie dough.'
Sunday School Fudge
This fool-proof, no-cook fudge is incredibly easy and delicious. I make it with my Sunday School class, which is how it got its name.
Layered Mint Chocolate Fudge
Chocolate fudge is layered with white or colored mint fudge in this lovely holiday candy.
Never-Never Ever-Ever Fail Fudge
This recipe has been a constant for over 30 years. It is quick easy and always turns out. Enjoy!
Gaye's Microwave Fudge
Microwave fudge is perfect when you need something sweet and chocolaty in a hurry!
Never-Fail Fudge
Confectioners' sugar, cocoa, butter, milk and vanilla are cooked in a double boiler, then beaten like mad and spread in a pan to cool into fudgey gloriousness.
German Chocolate Fudge
This rich chocolate fudge recipe is as easy to make as it is fattening!
Old-Fashioned Fudge
This fudge with corn syrup recipe is for the "good fudge." The one without nuts or creams. This fudge doesn't use any shortcuts either, so use a candy thermometer for best results.
Creamy Low-Fat Chocolate Fudge
This low-calorie fudge is everything you would expect in a fudge — it's creamy and chocolaty! It's made with low-fat condensed milk which lightens up this sweet treat.
Dark Chocolate Peppermint Fudge Recipe
I double this recipe and put it in a heart-shaped silicone baking mold for Valentine's Day! I prefer silicone baking molds as it is easier to pop right out of the mold without using cooking/baking spray.
3-Minute Fudge
Easy-to-make-and-tastes-amazing fudge, but that's a pretty long title so we just call it 3-Minute Fudge. It's only 3 minutes to cook and 3 ingredients! Great to cut up and put in ice cream.
Chocolate Orange Fudge
A simple fudge recipe combining semisweet chocolate chips, condensed milk, pecans and grated orange peel. Use almonds, or any kind of nut, if desired.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.