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Medium
Caribbean

Strawberry Loquat Salsa

This strawberry loquat salsa recipe features loquats, a yummy, small fruit that tastes like mango and peach. They are hard to find in the grocery stores. The best places to find them are at a farmers' market or from a friend with a tree! Great over chicken and fish.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
38 min 4
Medium
Caribbean

Spicy Cranberry Salsa

Fruity flavors and racy hot peppers make this a zingy accompaniment to poultry or pork.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
41 min 4
Easy
Greek

Easy Black Bean Hummus

This is a delicious and easy hummus to make. It's great to replace the meat in sandwiches with this hummus - it gives the sandwich great flavor. You can add less lemon juice according to your preference. You can also add additional spices if you like. Enjoy with some chips!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
9 min 4
Medium
French

Figs Stuffed with Almonds and Chips

An amazing dessert! You can use figs or dates in this recipe, and you can replace the orange liqueur with Marsala wine if you prefer. Preparation Time: 15 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
42 min 4
Medium
Other

Roasted Beet Salad

This roasted beet salad with balsamic vinegar dressing is tasty on its own and makes the perfect addition to any plain green salad.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
55 min 4
Medium
Other

Schwabischer Kartoffelsalat (German Potato Salad - Swabian-Style)

Living in southern Germany, this is one recipe that I had to get before we got back to the States. This style of potato salad is served at every restaurant and is in all the grocery stores. I got this recipe from one of my German friends, so this is an authentic German potato salad and tastes excellent!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
1h 12m 4
Medium
French

Fresh Tomato Salad

This tomato, cucumber, and pepper salad is made with fresh tomatoes, cucumber, onion, green pepper, and herbs.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
19 min 4
Medium
Greek

Raw Hummus

This raw, organic hummus is a treat from traditionally cooked hummus. It causes very little gas because all the enzymes are still there. When I serve this, I make a well in the middle and fill it with olive oil. Serve with pita bread, carrots, celery sticks, or small romaine leaves.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
52 min 4
Medium
Caribbean

Pear-Mango Salsa

My fiance and I came up with this recipe one day when we were making enchiladas for dinner and wanted some homemade salsa to go with it. It's very light and refreshing! Serve it with your favorite Mexican dish or eat it with tortilla chips. It's a forgiving recipe that can be adjusted according to your personal tastes.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
35 min 4
Medium
Caribbean

Secret Ingredient Pico de Gallo

This is a pico de gallo recipe that will have everyone asking, "How did you make this?" They will be surprised when you tell them the ingredients include a pickle!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
40 min 4
Medium
African

Air Fryer Plantain Chips

Green plantains in the air fryer result in potato-like crunchy, crispy chips without being full of calories and fat. These can be sweet or savory, depending on which you are craving - use salt for savory or cinnamon-sugar for sweet chips.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
43 min 4
Medium
Greek

Roasted Kabocha Squash

A simple, easy recipe for roasted kabocha.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
37 min 4

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