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16658 recipes found
Sautéed Cherry Tomatoes with Garlic and Basil
Cherry or grape tomatoes are sautéed with fragrant garlic and basil and ready in under 10 minutes.
Roasted Eggplant
Quick roasted eggplant slices cooked in the oven with olive oil until crisp and tender. Serve with lemon juice for a tasty side dish.
Lyonnaise Potatoes
These Lyonnaise potatoes are a classic dish made with sliced potatoes and onions.
Avocado Salad
This avocado salad is a delicious combination of ripe avocados, sweet onions, fresh tomatoes, and cilantro. This recipe is so easy to make and very colorful — I think you'll like it!
Creamy Make-Ahead Mashed Potatoes
These make-ahead mashed potatoes are rich, creamy, and smooth. You can do nearly everything up to two days ahead — a great option to give you a few extra hours on those big holidays. Adding butter after you reheat them makes them taste freshly mashed.
Sautéed Sweet Plantains (Tajaditas Dulces de Platano)
Platanos or plantains are cooking bananas. They are extremely popular in South America and the Caribbean. This easy plantain side dish adds a nice sweetness to any meal. Use plantains with heavy black spotting to a fully black skin. Try it in place of a potato side dish with your meal, you'll like it!
Maple Glazed Carrots
These maple glazed carrots are a super easy side dish for any occasion. The carrots have a nice sweet and salty flavor.
Suzy's Mashed Red Potatoes
These creamy mashed red potatoes are the best I've ever had! Red potato skins are full of flavor.
Oven-Baked Potato Fries
These potato fries are a great way to get kids started on learning how to cook. We used this for our "at-home" camp week. We taught the kids how to cook one new recipe each day for an entire week.
Lime Cilantro Rice
This cilantro lime rice is easy and delicious! Great with salmon, chicken, or turkey tacos.
Easy Authentic Mexican Rice
This easy Mexican rice recipe is cooked with onion powder, garlic powder, and tomato sauce for a simple side dish. Add green bell pepper, red bell pepper, or fresh tomato to the rice before simmering for extra flavor and color, according to your family's taste. Use chicken stock in place of water for even more savory flavor.
Garlic Mashed Potatoes
These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with sesame seeds or green onions.
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