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Snickers Brownies
These brownies are a great way to use up some of that leftover Halloween candy! These are made with Snickers bars, but you can substitute Milky Way candy bars for a different variation.
Pumpkin Curry with White Fish
This pumpkin curry with white fish uses canned pumpkin and coconut milk to create a silky base for a veggie-packed curry. Use a firm white fish, such as halibut or cod.
Roasted Tajin Pumpkin Seeds
The lightly spicy and sour flavor of Tajin is a perfect pairing with these savory pumpkin seeds.
Spiced Orange Cinnamon Cider
This spiced orange cinnamon cider is the perfect drink for holiday entertaining or family get-togethers. It's sweet and spicy and can be made adult-friendly with a healthy shot of your favorite whiskey.
Spiced Pumpkin Cider Martini
Get your spook on with this spiced pumpkin cider martini! This chilled drink came to life in Arizona, where it is still warm outside during Halloween. It's an easy-to-make, cool, and refreshing drink with pumpkin flair. Fantastic during all fall festivities!
Witches Brew Punch
Creepy fun green witches brew with worms and other gummy treats. Great start for your ghoulish night!
Green Grog
We like to call it the green drink. It's sweet, it's sour, it's tasty and it packs a real punch so go slow.
Green Punch
This is a green colored punch made with lime jello and fruit juice that tastes wonderful. Great for Saint Patrick's Day or whenever you feel like drinking something green!
Melted Witch
It is green and spooky. You use green sports drink and lemon-lime soda to make it and then you serve it with ice cubes.
Candy Bar Pie II
Layers of chocolate, cream cheese, and nuts .... a crowd pleasing pie good for any occasion.
Easy Butter Fingers Candy
Sometimes I am embarrassed to tell people how easy this delicious candy is to make. It tastes very much like a famous crunchy peanut candy bar, and can be made in about 10 minutes (total time)! I like to buy a lot candy corn right after Halloween when it is on sale so it can be a very inexpensive candy to make. Sometimes I drizzle some melted milk chocolate on top of the semisweet chocolate after it's cooled just for decoration.
Pumpkin Seed Spread
My version of pumpkin seed spread straddles the fence between sweet and savory, and is very adaptable. It was inspired by a similar (but savory) spread that Cortney Burns and Nick Balla serve at their San Francisco restaurant, Duna.
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