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Ashley's Chicken Katsu with Tonkatsu Sauce
A recipe for delicious Japanese fried chicken and an accompanying Tonkatsu sauce. Serve with your choice of shredded cabbage, rice, or even mashed potatoes.
Pan-Seared Lemon Tilapia with Parmesan Pasta
This fish pasta recipe features citrusy tilapia served with a light, cheesy pasta.
Spicy Breakfast Quesadillas
A spicy and fun breakfast or brunch your whole family will love, with sausage, egg, cheese, and green onions. This is such a versatile dish. I basically make them with whatever I have on hand at the time. Serve with salsa, hot sauce, and sour cream, if desired.
Curly-Q Grilled Sausages
Giving a sausage a cool, coiled shape isn't just fun or frivolous; it's also fully functional. The extra surface area picks up additional delicious smoky, caramelized flavors from the grill. You could brush barbecue sauce on an un-helixed Italian sausage, but here you're literally flavoring the sausage inside and out. I served these curly-q grilled sausages on buns with homemade basil-garlic mayonnaise.
Spoiled Baby Back Ribs
Easy and delicious baby back ribs.
Juicy Butt Steaks
My mom used to make these juicy butt steaks, and it is my favorite recipe. The pork butts come out so tender and juicy. Butts are a favorite in my family. Serve them with baked or mashed potatoes and a veggie. If you like a lot of sauce, double the recipe; the sauce is fantastic.
Chef John's Caramel Pork Belly
I wasn't really sure I understood the true essence of unctuousness, but after eating this caramel pork belly, I'm pretty sure I get it now โ each bite was pure pleasure! I'm usually a very fast eater, but I tried to eat it as slowly as I possibly could.
Hungarian Pork Chops
Yummy chops braised in a tangy sour cream sauce. Add some dark bread and it will bring out the 'bohemian' in anyone!
Air Fryer Hamburger Patties for Two
This is a small-scale hamburger recipe, perfect for two people. Serve on toasted hamburger rolls with lettuce, tomato, ranch dressing, and other preferred toppings.
Country Fried Steak with Gravy
This is a simpler way to make a traditional Southern dish! Less time and fewer ingredients with the same delicious results!
Sticky Garlic Pork Chops
This sticky garlic pork chop recipe seems too good to be true. It only takes a few minutes of prep work, requires no tricky techniques, and doesn't call for any hard-to-find ingredients. I served this with some bok choy brown rice.
Bulgogi Beef (Korean-Style Barbecue)
In the best examples I've had of beef bulgogi in Korean restaurants, the meat, while tender, still had a little bit of chewiness to it. You can control texture by the thickness or thinness of the slices and how long you marinate them. But this Korean-style BBQ recipe has a fairly fast-acting marinade, so I go with an hour or two.
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