Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
20093 recipes found
Zucchini with Egg
This zucchini with egg recipe is one my grandparents used to make. It is so simple yet so yummy! It is great in the summer and even better with homegrown zucchini.
Homemade Sausage
Delicious sausage, and I know exactly what's in it! Add to pretty much anything you would add meat to spice it up a bit or enjoy by itself.
Low-Cal Roasted Sweet Potato Bites
We discovered this sweet potato bite recipe while looking for healthy alternatives to our usual holiday side dishes. They are so good and filling! This is great as a hash browns substitute or a dinner side dish. Mix with other root vegetables to create a more colorful (and delicious) plate, but it will change the calorie count.
Mango Tango
This mango tango juice drink is served over ice for fantastic summertime refreshment!
Almond Flour Paleo Pancakes
These almond flour pancakes are by far the best paleo pancakes I have tried. This recipe is super easy and quick, too. Top pancakes with organic honey.
Breakfast Zinger Juice
This is a delicious, cleansing juice that's great in the morning. Great way to kick start your day, while getting necessary vitamins.
Joe's Special Scramble
Try this recipe for Joe's special, a beefy scramble made with spinach, eggs, and mushrooms. Enjoy this Seattle favorite for breakfast, lunch, or dinner.
Mangu
A Dominican favorite usually eaten in the morning.
Seafood Paella
This seafood paella with lots of shellfish is a tasty Spanish dish you must try!
Breakfast Paella
Spanish chorizo is cured, smoked pork seasoned with paprika. You can find it in the cured meat section of larger supermarkets. It is different from Mexican chorizo, which is seasoned ground raw pork.
Chicken and Quinoa Paella
Traditional paella is made with rice. This recipe replaces the rice with quinoa, which is very good at absorbing the flavor of whatever it cooks in. This recipe simplifies cooking paella by foregoing the paella pan and using a common baking pan, the perfect size for parties and potlucks. Garnish with lemon wedges.
Vegan Paella
This is a twist on a Spanish-favorite. Use seitan, tofu, or tempeh to add a protein element. I substituted turmeric for the traditional saffron to cut costs.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.