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15345 recipes found
Chef John's Crab Rangoon
While not 'authentic,' these crispy crab and cream cheese wontons are one of the most addictive, delicious, and crowd-pleasing appetizers ever created. That is, if the filling has enough crab in it. I'm using a 1 to 1 ratio of crab to cream cheese.
The Cheesecake Factory Thai Chicken Lettuce Wraps
These copycat Cheesecake Factory Thai chicken lettuce wraps are a glorious platter of chicken satay, peanut sauce, coconut curry noodles, and cucumber salad, all to add to crunchy butter lettuce leaves to make fresh wraps.
Italian Pinwheels
These Italian pinwheels are a finger food roll-up snack, a crowd-pleasing appetizer, or a light lunch that's packed with all the flavors you love in an Italian sub sandwich.
Japanese Tamago Egg
Tamago is a Japanese rolled omelet, also known as tamagoyaki. The omelet is sweet, has a light texture, and works well when served over sushi rice with soy and wasabi sauce for dipping.
Bacon-Wrapped Water Chestnuts
These bacon-wrapped water chestnuts are simply delicious!
Salt and Vinegar Almonds
Try these roasted almonds with the classic taste of salt and vinegar for a delicious and nutritious snack.
Sweet Coated Pecans
Sweet-flavored candied pecans with a cinnamon twist.
Roasted Butternut Squash Seeds
Cooking up some winter squash? Stop tossing out the seeds. Seeds from butternut, spaghetti, acorn, and other hard squashes can be roasted into a crispy snack or salad topper, just like pumpkin seeds. Season with chili powder, garlic powder, seasoned salt, or curry.
Baked Pumpkin Seeds
These baked pumpkin seeds have a great taste with ranch flavoring.
Honey Pumpkin Seeds
These honey pumpkin seeds are a delicious way to make sweet pumpkin seeds with a strong honey base.
Microwave Spiced Nuts
This is a great microwave candied nut recipe I stole from my mom. She likes walnuts, and I like pecans. It's really easy. My wife says she needs to leave the house when I make them so she won't eat them all!
Caramelized Spicy Pumpkin Seeds
These pumpkin seeds are both sweet and spicy at the same time. They have much more flavor than any other pumpkin seeds.
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