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Easy Pumpkin Cake
Even though pumpkin is a fall favorite, this easy pumpkin cake recipe uses canned pumpkin puree which means you can make it for any occasion.
Pumpkin Cheesecake
A stockbroker by day, my dad's true love was cooking for people experiencing homelessness, his family, and friends. This pumpkin cheesecake recipe continues to be a treasure as it is easily adaptable with various spices. Blessings and happiness!
Mini Pumpkin Cheesecake
These mini pumpkin cheesecakes are so tasty, cute, and totally yummy! This recipe has all the greatness of regular cheesecake, but mini-sized! There is no need for a water bath or lengthy cooling time.
Marbled Pumpkin Cheesecake
This is a wonderful pumpkin cheesecake with a gingersnap crust and rich, creamy marbled filling. The gingersnap really does make a difference!
Low-Carb Pumpkin Cheesecake Bars
Low-carb cheesecake bars with few ingredients. They taste like the inside of a pumpkin pie!
Perfect Pumpkin Cheesecake Bars
These pumpkin cheesecake bars are easy to make and perfect for the fall holidays. They taste best when chilled in the refrigerator overnight!
Pumpkin Sheet Cake
This pumpkin sheet cake with cream cheese frosting is great for potlucks!
Pumpkin Roll Cake
A thin pumpkin cake, rolled around in a white cream filling, then in nuts. Can be frozen and served chilled. Dust with confectioners' sugar, if desired.
Pumpkin Swirl Cheesecake
Gingersnaps and pecans form the crust of this fabulous fall cheesecake. Plain and pumpkin batters are swirled together for a pretty marbled effect.
Pumpkin Dessert
This delicious pumpkin dessert proves your Thanksgiving meal doesn't always have to end with pumpkin pie! With a spiced pumpkin filling sandwiched between a cake-like crust and a sweet, crisp walnut topping, your holiday guests are guaranteed to love this pumpkin dessert. Serve with whipped cream or a scoop of vanilla ice cream.
Cream Cheese Pumpkin Roll
This pumpkin roll with cream cheese is great for a Halloween or Thanksgiving dessert.
Pumpkin Crunch Cake
This pumpkin crunch cake tastes great and is really easy to make with canned pumpkin and cake mix! Perfect for fall gatherings and holidays.
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